{"product_id":"american-range-ar-10-cl-126r-gas-ranges","title":"American RangeGas Ranges -  AR-10-CL-126R","description":"\u003cdiv class=\"pd\"\u003e\n\u003ch2 class=\"pd-title\"\u003eAmerican RangeGas Ranges -  AR-10-CL-126R \u003c\/h2\u003e\n\u003cspan class=\"pd-subtitle\"\u003eModel AR-10 (C\/S) • 380,000 BTU • Natural \/ LP\u003c\/span\u003e\n\u003cp class=\"pd-lead\"\u003eBuilt for the busiest commercial kitchens, this 60-inch American Range packs ten blistering 32,000 BTU burners up top and two full-size ovens below—convection on the left for fast, even baking and standard on the right for everyday roasting and holding. Heavy-gauge stainless steel construction, USA craftsmanship, and a rock-solid 2-year warranty make it a long-term partner on the cook line.\u003c\/p\u003e\n\u003ch5 class=\"pd-section-title\"\u003eFeatures\u003c\/h5\u003e\n\u003cul class=\"pd-list\"\u003e\n\u003cli\u003eTen 32,000 BTU lift-off open burners (320,000 BTU total) with 12\" × 12\" cast-iron grates.\u003c\/li\u003e\n\u003cli\u003eLeft 26 ½\" convection oven – 30,000 BTU burner plus fan for rapid, even heat.\u003c\/li\u003e\n\u003cli\u003eRight 26 ½\" standard oven – 35,000 BTU burner for traditional baking \u0026amp; roasting.\u003c\/li\u003e\n\u003cli\u003eThermostats on both ovens adjust from 250 °F – 500 °F (121 °C – 260 °C).\u003c\/li\u003e\n\u003cli\u003eFull-width removable drip pans under every burner speed end-of-shift clean-ups.\u003c\/li\u003e\n\u003cli\u003eChoose your backsplash at no charge: 6\" stub, 20\" riser, or high shelf \u0026amp; riser.\u003c\/li\u003e\n\u003cli\u003e6\" chrome-plated adjustable legs (optional locking casters available).\u003c\/li\u003e\n\u003cli\u003e100 % safety gas shut-off protection on all burners and ovens.\u003c\/li\u003e\n\u003cli\u003ecETLus \u0026amp; ETL-Sanitation listed; designed \u0026amp; built in the USA.\u003c\/li\u003e\n\u003cli\u003ePorcelain-enameled interiors wipe clean with ease.\u003c\/li\u003e\n\u003cli\u003eSpring-assisted, counter-balanced doors prevent slamming.\u003c\/li\u003e\n\u003cli\u003eTwo chrome racks included with \u003cem\u003eeach\u003c\/em\u003e oven (5 positions in convection, 3 in standard).\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5 class=\"pd-section-title\"\u003eSpecifications\u003c\/h5\u003e\n\u003c\/div\u003e\n\u003cstyle type=\"text\/css\"\u003e\n.tg  {border-collapse:collapse;border-spacing:0;}\n.tg td{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg th{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  font-weight:normal;overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg .tg-cly1{text-align:left;vertical-align:middle}\n.tg .tg-wa1i{font-weight:bold;text-align:center;vertical-align:middle}\n\u003c\/style\u003e\n\u003cdiv class=\"pd\"\u003e\n\u003ctable class=\"tg\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"tg-wa1i\"\u003eWidth\u003c\/th\u003e\n\u003cth class=\"tg-cly1\"\u003e60\" \/ 1524 mm\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eDepth (to front ledge)\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e32 ½\" \/ 826 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eCooking surface height\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e36\" \/ 914 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eOpen burners\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e10 × 32,000 BTU (12\" × 12\" cast-iron grates)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eLeft oven\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eConvection • 30,000 BTU • 26 ½\"W × 22 ½\"D × 13 ½\"H cavity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eRight oven\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eStandard • 35,000 BTU • 26 ½\"W × 22 ½\"D × 13 ½\"H cavity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eTotal input\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e380,000 BTU \/ 112 kW\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eGas connection\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e¾\" NPT rear manifold – Nat 5\" W.C. \/ LP 10\" W.C.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eElectrical (convection fan)\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e120 V, 1 Φ, 4 A – 15 amp cord \u0026amp; plug included\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eLegs\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e6\" adjustable, chrome-plated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch5 class=\"pd-note\"\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cul data-start=\"27\" data-end=\"1382\"\u003e\n\u003cli data-section-id=\"41byc4\" data-start=\"27\" data-end=\"317\"\u003e\n\u003cp data-start=\"29\" data-end=\"317\"\u003e\u003cstrong data-start=\"29\" data-end=\"62\"\u003eCommercial‑Duty Cooking Power\u003c\/strong\u003e\u003cbr data-start=\"62\" data-end=\"65\"\u003eThe \u003cstrong data-start=\"71\" data-end=\"103\"\u003eAmerican Range AR‑10‑CL‑126R\u003c\/strong\u003e is a \u003cstrong data-start=\"109\" data-end=\"137\" data-is-only-node=\"\"\u003e60″ gas restaurant range\u003c\/strong\u003e engineered for busy professional kitchens — packing \u003cstrong data-start=\"190\" data-end=\"221\"\u003eten 32,000 BTU open burners\u003c\/strong\u003e for simultaneous high‑heat boiling, sautéing, and frying. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"11sfl36\" data-start=\"319\" data-end=\"610\"\u003e\n\u003cp data-start=\"321\" data-end=\"610\"\u003e\u003cstrong data-start=\"321\" data-end=\"346\"\u003eDual Oven Flexibility\u003c\/strong\u003e\u003cbr data-start=\"346\" data-end=\"349\"\u003eBelow the cooktop are \u003cstrong data-start=\"373\" data-end=\"396\"\u003etwo full‑size ovens\u003c\/strong\u003e: a \u003cstrong data-start=\"400\" data-end=\"431\" data-is-only-node=\"\"\u003e26½″ convection oven (left)\u003c\/strong\u003e for fast, even baking and roasting, and a \u003cstrong data-start=\"474\" data-end=\"504\"\u003e26½″ standard oven (right)\u003c\/strong\u003e for traditional cooking — ideal for multi‑course kitchen workflows. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1j7lbyj\" data-start=\"612\" data-end=\"909\"\u003e\n\u003cp data-start=\"614\" data-end=\"909\"\u003e\u003cstrong data-start=\"614\" data-end=\"667\"\u003eStainless‑Steel Durability \u0026amp; Service‑Ready Design\u003c\/strong\u003e\u003cbr data-start=\"667\" data-end=\"670\"\u003eBuilt with heavy‑gauge \u003cstrong data-start=\"695\" data-end=\"730\"\u003estainless steel front and sides\u003c\/strong\u003e, adjustable chrome‑plated legs, and removable drip pans, this range is tough, easy to clean, and suited for continuous restaurant‑level use. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1l0vonv\" data-start=\"911\" data-end=\"1153\"\u003e\n\u003cp data-start=\"913\" data-end=\"1153\"\u003e\u003cstrong data-start=\"913\" data-end=\"953\"\u003eCommercial‑Grade Safety \u0026amp; Compliance\u003c\/strong\u003e\u003cbr data-start=\"953\" data-end=\"956\"\u003eThe AR‑10‑CL‑126R is \u003cstrong data-start=\"979\" data-end=\"1015\"\u003ecETLus and ETL‑Sanitation listed\u003c\/strong\u003e and \u003cstrong data-start=\"1020\" data-end=\"1039\" data-is-only-node=\"\"\u003eMade in the USA\u003c\/strong\u003e, giving chefs peace of mind for safety, hygiene, and regulatory compliance. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"19bju2c\" data-start=\"1155\" data-end=\"1382\"\u003e\n\u003cp data-start=\"1157\" data-end=\"1382\"\u003e\u003cstrong data-start=\"1157\" data-end=\"1194\"\u003eOptimized for Workflow Efficiency\u003c\/strong\u003e\u003cbr data-start=\"1194\" data-end=\"1197\"\u003eA backriser with hi‑shelf expands usable prep space and improves kitchen organization — a smart addition in compact or high‑traffic environments. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5 class=\"pd-note\"\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"161\" data-end=\"421\"\u003e\u003cstrong data-start=\"161\" data-end=\"209\"\u003eQ: What is the American Range AR‑10‑CL‑126R?\u003c\/strong\u003e\u003cbr data-start=\"209\" data-end=\"212\"\u003eA: The \u003cstrong data-start=\"219\" data-end=\"251\"\u003eAmerican Range AR‑10‑CL‑126R\u003c\/strong\u003e is a \u003cstrong data-start=\"257\" data-end=\"296\"\u003e60″ commercial gas restaurant range\u003c\/strong\u003e designed for professional kitchens with heavy‑duty performance and reliable operation. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"423\" data-end=\"659\"\u003e\u003cstrong data-start=\"423\" data-end=\"472\"\u003eQ: What cooking environments is it ideal for?\u003c\/strong\u003e\u003cbr data-start=\"472\" data-end=\"475\"\u003eA: It’s built for \u003cstrong data-start=\"493\" data-end=\"572\"\u003erestaurants, cafeterias, hotels, and other high‑volume foodservice kitchens\u003c\/strong\u003e that need robust, continuous cooking capability. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"661\" data-end=\"898\"\u003e\u003cstrong data-start=\"661\" data-end=\"720\"\u003eQ: How is the AR‑10‑CL‑126R constructed for durability?\u003c\/strong\u003e\u003cbr data-start=\"720\" data-end=\"723\"\u003eA: The range features \u003cstrong data-start=\"745\" data-end=\"794\"\u003ecommercial‑grade stainless steel construction\u003c\/strong\u003e engineered to withstand daily use in demanding kitchen workflows. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"900\" data-end=\"1170\"\u003e\u003cstrong data-start=\"900\" data-end=\"959\"\u003eQ: What types of cooking tasks does this model support?\u003c\/strong\u003e\u003cbr data-start=\"959\" data-end=\"962\"\u003eA: It supports \u003cstrong data-start=\"977\" data-end=\"1022\"\u003eversatile commercial cooking applications\u003c\/strong\u003e, combining substantial cooking capacity with dependable operation for a wide range of menu preparation needs. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1172\" data-end=\"1419\"\u003e\u003cstrong data-start=\"1172\" data-end=\"1223\"\u003eQ: Is this range certified for foodservice use?\u003c\/strong\u003e\u003cbr data-start=\"1223\" data-end=\"1226\"\u003eA: Yes — it’s \u003cstrong data-start=\"1240\" data-end=\"1276\"\u003ecETLus and ETL‑Sanitation listed\u003c\/strong\u003e and \u003cstrong data-start=\"1281\" data-end=\"1300\"\u003eMade in the USA\u003c\/strong\u003e, meeting safety and sanitation standards for professional foodservice equipment. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1421\" data-end=\"1646\"\u003e\u003cstrong data-start=\"1421\" data-end=\"1457\"\u003eQ: Why choose the AR‑10‑CL‑126R?\u003c\/strong\u003e\u003cbr data-start=\"1457\" data-end=\"1460\"\u003eA: It delivers \u003cstrong data-start=\"1475\" data-end=\"1555\"\u003etrusted brand reliability, durable build quality, and commercial performance\u003c\/strong\u003e, making it ideal for demanding kitchen environments. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 class=\"pd-note\"\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"126ifu\" data-start=\"67\" data-end=\"211\"\u003e\n\u003cp data-start=\"69\" data-end=\"211\"\u003e\u003cstrong data-start=\"69\" data-end=\"102\"\u003eClean burners \u0026amp; grates daily:\u003c\/strong\u003e Remove grease and food debris from all burners and cast‑iron grates to maintain consistent, strong flames.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"18i629\" data-start=\"212\" data-end=\"345\"\u003e\n\u003cp data-start=\"214\" data-end=\"345\"\u003e\u003cstrong data-start=\"214\" data-end=\"249\"\u003eEmpty grease trays \u0026amp; drip pans:\u003c\/strong\u003e Clean the grease trough and removable drip pan regularly to prevent buildup and fire hazards.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"lflm17\" data-start=\"346\" data-end=\"472\"\u003e\n\u003cp data-start=\"348\" data-end=\"472\"\u003e\u003cstrong data-start=\"348\" data-end=\"382\"\u003eWipe stainless‑steel surfaces:\u003c\/strong\u003e Use a mild detergent and soft cloth to keep the exterior clean and corrosion‑resistant.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"pftqhe\" data-start=\"473\" data-end=\"590\"\u003e\n\u003cp data-start=\"475\" data-end=\"590\"\u003e\u003cstrong data-start=\"475\" data-end=\"507\"\u003eClean oven interior \u0026amp; racks:\u003c\/strong\u003e Wipe the oven cavity and wash racks frequently to promote even heat and airflow.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"15jevha\" data-start=\"591\" data-end=\"699\"\u003e\n\u003cp data-start=\"593\" data-end=\"699\"\u003e\u003cstrong data-start=\"593\" data-end=\"616\"\u003eCheck burner ports:\u003c\/strong\u003e Inspect for clogs and debris to ensure steady blue flames and efficient cooking.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"owvci0\" data-start=\"700\" data-end=\"830\"\u003e\n\u003cp data-start=\"702\" data-end=\"830\"\u003e\u003cstrong data-start=\"702\" data-end=\"730\"\u003eInspect gas connections:\u003c\/strong\u003e Periodically check gas lines, valves, and fittings for leaks; tighten or have serviced if needed.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"bfgz2g\" data-start=\"831\" data-end=\"921\"\u003e\n\u003cp data-start=\"833\" data-end=\"921\"\u003e\u003cstrong data-start=\"833\" data-end=\"853\"\u003eLevel the range:\u003c\/strong\u003e Adjust legs as needed for stability and even cooking performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"khyqwy\" data-start=\"922\" data-end=\"1084\"\u003e\n\u003cp data-start=\"924\" data-end=\"1084\"\u003e\u003cstrong data-start=\"924\" data-end=\"951\"\u003eProfessional servicing:\u003c\/strong\u003e Schedule routine technician inspection of ignition systems, thermostats, and internal components for long‑lasting, safe operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"American Range","offers":[{"title":"Default Title","offer_id":43533448446026,"sku":"AR-10-CL-126R","price":6768.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/2387\/2074\/files\/picture_3b0779b5-a45e-4193-ad55-de9b0b2042af.png?v=1776876412","url":"https:\/\/wen0d6-q0.myshopify.com\/es\/products\/american-range-ar-10-cl-126r-gas-ranges","provider":"Power Gear for Every Journey","version":"1.0","type":"link"}