{"product_id":"american-range-argf-12g-4b-sb-gas-ranges","title":"American Range  Gas Ranges - ARGF-12G-4B-SB","description":"\u003ch2\u003eAmerican Range  Gas Ranges - ARGF-12G-4B-SB\u003c\/h2\u003e\n\u003cp\u003eAmerican Range 36\" Green Flame gas range: 4 burners, 12\" griddle, 108,000 BTU, stainless steel, heavy-duty, cETLus, Made in USA.\u003c\/p\u003e\n\u003ch5\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"4izd3n\" data-start=\"27\" data-end=\"309\"\u003e\n\u003cp data-start=\"29\" data-end=\"309\"\u003e\u003cstrong data-start=\"29\" data-end=\"66\"\u003eBalanced Commercial Cooking Power\u003c\/strong\u003e\u003cbr data-start=\"66\" data-end=\"69\"\u003eThe \u003cstrong data-start=\"75\" data-end=\"108\" data-is-only-node=\"\"\u003eAmerican Range ARGF‑12G‑4B‑SB\u003c\/strong\u003e pairs \u003cstrong data-start=\"115\" data-end=\"147\"\u003efour 32,000 BTU open burners\u003c\/strong\u003e with a \u003cstrong data-start=\"155\" data-end=\"170\"\u003e12″ griddle\u003c\/strong\u003e, delivering versatile heat for sautéing, boiling, and flat‑top cooking—ideal for multi‑station meal prep without over‑extending footprint.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"2c7i33\" data-start=\"311\" data-end=\"565\"\u003e\n\u003cp data-start=\"313\" data-end=\"565\"\u003e\u003cstrong data-start=\"313\" data-end=\"352\"\u003eEnergy‑Efficient Green Flame Design\u003c\/strong\u003e\u003cbr data-start=\"352\" data-end=\"355\"\u003ePart of the \u003cstrong data-start=\"369\" data-end=\"398\" data-is-only-node=\"\"\u003eGreen Flame (ARGF) series\u003c\/strong\u003e, this unit uses \u003cstrong data-start=\"415\" data-end=\"438\"\u003eelectronic ignition\u003c\/strong\u003e instead of a standing pilot, reducing gas use and heat waste—helping kitchens save on energy without compromising performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"cyxtrt\" data-start=\"567\" data-end=\"797\"\u003e\n\u003cp data-start=\"569\" data-end=\"797\"\u003e\u003cstrong data-start=\"569\" data-end=\"601\"\u003eConvenient Storage Base (SB)\u003c\/strong\u003e\u003cbr data-start=\"601\" data-end=\"604\"\u003eInstead of an oven, the \u003cstrong data-start=\"630\" data-end=\"646\" data-is-only-node=\"\"\u003estorage base\u003c\/strong\u003e offers practical space for pans, trays, cookware, or sheet pans, helping streamline workflow and keep prep tools easily accessible during busy shifts.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"obptsv\" data-start=\"799\" data-end=\"1044\"\u003e\n\u003cp data-start=\"801\" data-end=\"1044\"\u003e\u003cstrong data-start=\"801\" data-end=\"842\"\u003eHeavy‑Duty Construction for Daily Use\u003c\/strong\u003e\u003cbr data-start=\"842\" data-end=\"845\"\u003eBuilt with \u003cstrong data-start=\"858\" data-end=\"893\" data-is-only-node=\"\"\u003estainless steel front and sides\u003c\/strong\u003e, \u003cstrong data-start=\"895\" data-end=\"915\"\u003ecast‑iron grates\u003c\/strong\u003e, and a rugged welded frame, this range is engineered to withstand continuous commercial kitchen use while staying easy to clean.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"b90fxj\" data-start=\"1046\" data-end=\"1266\"\u003e\n\u003cp data-start=\"1048\" data-end=\"1266\"\u003e\u003cstrong data-start=\"1048\" data-end=\"1083\"\u003eEfficient Cleanup \u0026amp; Maintenance\u003c\/strong\u003e\u003cbr data-start=\"1083\" data-end=\"1086\"\u003e\u003cstrong data-start=\"1088\" data-end=\"1121\"\u003eRemovable full‑width drip pan\u003c\/strong\u003e, lift‑off burners, and a \u003cstrong data-start=\"1147\" data-end=\"1179\"\u003epolished steel griddle plate\u003c\/strong\u003e simplify maintenance—crucial for high‑volume environments focused on quick turnaround.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"8i5ycd\" data-start=\"1268\" data-end=\"1474\"\u003e\n\u003cp data-start=\"1270\" data-end=\"1474\"\u003e\u003cstrong data-start=\"1270\" data-end=\"1315\"\u003eProfessional Certifications \u0026amp; Reliability\u003c\/strong\u003e\u003cbr data-start=\"1315\" data-end=\"1318\"\u003eETL‑Sanitation and cETLus listings ensure industry safety and hygiene compliance, backed by a \u003cstrong data-start=\"1414\" data-end=\"1455\" data-is-only-node=\"\"\u003e2‑year limited parts \u0026amp; labor warranty\u003c\/strong\u003e for peace of mind.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003e\n\u003cbr\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"55\" data-end=\"401\"\u003e\u003cstrong data-start=\"55\" data-end=\"104\"\u003eQ: What is the American Range ARGF‑12G‑4B‑SB?\u003c\/strong\u003e\u003cbr data-start=\"104\" data-end=\"107\"\u003eA: The \u003cstrong data-start=\"114\" data-end=\"147\"\u003eAmerican Range ARGF‑12G‑4B‑SB\u003c\/strong\u003e is a \u003cstrong data-start=\"153\" data-end=\"185\"\u003e36‑inch commercial gas range\u003c\/strong\u003e from the Green Flame series featuring four open burners, a 12\" griddle, and a \u003cstrong data-start=\"264\" data-end=\"290\"\u003estorage base (no oven)\u003c\/strong\u003e — built for professional kitchens focused on versatility and efficiency. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"403\" data-end=\"642\"\u003e\u003cstrong data-start=\"403\" data-end=\"461\"\u003eQ: How many burners and how much heat does it deliver?\u003c\/strong\u003e\u003cbr data-start=\"461\" data-end=\"464\"\u003eA: It has \u003cstrong data-start=\"474\" data-end=\"506\"\u003efour 22,000 BTU open burners\u003c\/strong\u003e with electronic ignition that provide strong heat for sautéing, boiling, and daily cooking tasks. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"644\" data-end=\"870\"\u003e\u003cstrong data-start=\"644\" data-end=\"685\"\u003eQ: Does this model include a griddle?\u003c\/strong\u003e\u003cbr data-start=\"685\" data-end=\"688\"\u003eA: Yes — the unit includes a \u003cstrong data-start=\"717\" data-end=\"760\"\u003e12″ griddle with a 1″ thick steel plate\u003c\/strong\u003e on the left side for flat‑top cooking like burgers, eggs, and pancakes. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"872\" data-end=\"1105\"\u003e\u003cstrong data-start=\"872\" data-end=\"910\"\u003eQ: What kind of base does it have?\u003c\/strong\u003e\u003cbr data-start=\"910\" data-end=\"913\"\u003eA: Instead of an oven, the ARGF‑12G‑4B‑SB comes with a \u003cstrong data-start=\"968\" data-end=\"984\"\u003estorage base\u003c\/strong\u003e, giving convenient space for cookware, trays, and kitchen tools under the cooktop. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1107\" data-end=\"1388\"\u003e\u003cstrong data-start=\"1107\" data-end=\"1164\"\u003eQ: What construction and features support durability?\u003c\/strong\u003e\u003cbr data-start=\"1164\" data-end=\"1167\"\u003eA: The range has \u003cstrong data-start=\"1184\" data-end=\"1243\"\u003estainless steel front, sides, and 6″ deep landing ledge\u003c\/strong\u003e plus \u003cstrong data-start=\"1249\" data-end=\"1285\"\u003eadjustable 6″ chrome‑plated legs\u003c\/strong\u003e and removable flame dip pans for easy cleaning in busy kitchens. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1390\" data-end=\"1575\"\u003e\u003cstrong data-start=\"1390\" data-end=\"1421\"\u003eQ: What are the dimensions?\u003c\/strong\u003e\u003cbr data-start=\"1421\" data-end=\"1424\"\u003eA: The unit measures roughly \u003cstrong data-start=\"1453\" data-end=\"1481\"\u003e36″ W × 32.25″ D × 56″ H\u003c\/strong\u003e, making it a standard fit for commercial kitchen lines. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1577\" data-end=\"1783\"\u003e\u003cstrong data-start=\"1577\" data-end=\"1616\"\u003eQ: Is the ARGF‑12G‑4B‑SB certified?\u003c\/strong\u003e\u003cbr data-start=\"1616\" data-end=\"1619\"\u003eA: Yes — it is \u003cstrong data-start=\"1634\" data-end=\"1690\"\u003ecETLus and ETL‑Sanitation listed and Made in the USA\u003c\/strong\u003e, meeting professional safety and sanitation standards. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1785\" data-end=\"2047\"\u003e\u003cstrong data-start=\"1785\" data-end=\"1830\"\u003eQ: What kitchens is this range ideal for?\u003c\/strong\u003e\u003cbr data-start=\"1830\" data-end=\"1833\"\u003eA: Best for \u003cstrong data-start=\"1845\" data-end=\"1913\"\u003erestaurants, cafés, catering operations, and commercial kitchens\u003c\/strong\u003e needing a heavy‑duty range with both open burners and griddle space plus under‑counter storage\u003c\/p\u003e\n\u003ch5\u003e\n\u003cbr\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"4uxlhc\" data-start=\"99\" data-end=\"356\"\u003e\n\u003cp data-start=\"101\" data-end=\"356\"\u003e\u003cstrong data-start=\"101\" data-end=\"124\"\u003eDaily griddle care:\u003c\/strong\u003e Scrape the integrated 12″ griddle plate after every use and wipe off grease to prevent buildup and maintain even heat transfer. Season lightly with oil when cool to protect the steel surface. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"mh4bje\" data-start=\"357\" data-end=\"573\"\u003e\n\u003cp data-start=\"359\" data-end=\"573\"\u003e\u003cstrong data-start=\"359\" data-end=\"391\"\u003eClean open burners \u0026amp; grates:\u003c\/strong\u003e Lift off the 12″ × 12″ cast iron grates and clean burner tops\/ports regularly to avoid clogging and ensure consistent blue flame performance. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"12h1o4a\" data-start=\"574\" data-end=\"770\"\u003e\n\u003cp data-start=\"576\" data-end=\"770\"\u003e\u003cstrong data-start=\"576\" data-end=\"606\"\u003eEmpty removable drip pans:\u003c\/strong\u003e Remove and wash the flame dip pans or under‑burner drip areas daily to prevent grease accumulation and simplify sanitation. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"qdzr6p\" data-start=\"771\" data-end=\"1002\"\u003e\n\u003cp data-start=\"773\" data-end=\"1002\"\u003e\u003cstrong data-start=\"773\" data-end=\"807\"\u003eWipe stainless steel surfaces:\u003c\/strong\u003e Use a soft cloth and mild, non‑abrasive cleaner on the stainless front, sides, and landing ledge to maintain the professional finish and resist corrosion. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"kfg0sw\" data-start=\"1003\" data-end=\"1207\"\u003e\n\u003cp data-start=\"1005\" data-end=\"1207\"\u003e\u003cstrong data-start=\"1005\" data-end=\"1033\"\u003eInspect gas connections:\u003c\/strong\u003e Periodically check gas lines, valves, and fittings for tightness and signs of wear; address leaks promptly for safety and efficiency. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"byakze\" data-start=\"1208\" data-end=\"1411\"\u003e\n\u003cp data-start=\"1210\" data-end=\"1411\"\u003e\u003cstrong data-start=\"1210\" data-end=\"1234\"\u003eClean oven interior:\u003c\/strong\u003e Wipe the porcelain enamel oven cavity and chrome racks regularly to remove spills and crumbs, improving airflow and heating consistency. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"nq9h26\" data-start=\"1412\" data-end=\"1618\"\u003e\n\u003cp data-start=\"1414\" data-end=\"1618\"\u003e\u003cstrong data-start=\"1414\" data-end=\"1445\"\u003eVerify controls \u0026amp; ignition:\u003c\/strong\u003e Ensure manual controls turn smoothly and electronic ignition (for standing pilots) sparks reliably; clean around ignitors if needed. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"fpgwca\" data-start=\"1619\" data-end=\"1804\"\u003e\n\u003cp data-start=\"1621\" data-end=\"1804\"\u003e\u003cstrong data-start=\"1621\" data-end=\"1651\"\u003eAnnual professional check:\u003c\/strong\u003e Schedule yearly servicing of gas components and thermostats to sustain performance and safety in commercial use.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"American Range","offers":[{"title":"Default Title","offer_id":43533445103690,"sku":"ARGF-12G-4B-SB","price":3878.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/2387\/2074\/files\/picture_8224418f-7e0c-450f-b97e-5e1cf5de8dc1.png?v=1776876240","url":"https:\/\/wen0d6-q0.myshopify.com\/es\/products\/american-range-argf-12g-4b-sb-gas-ranges","provider":"Power Gear for Every Journey","version":"1.0","type":"link"}