{"product_id":"ampto-electric-pizza-oven-p120-49-x-34-x-7-chamber-208-240-60-3-2-decks-with-tray-guide-base-p120e-b2x","title":"AMPTO Electric Pizza Oven P120 49'' x 34'' x 7'' (Chamber) 208\/240\/60\/3 - 2 Decks with tray guide base - P120E B2X","description":"\u003ch2 style=\"text-align: left;\"\u003eAMPTO Electric Pizza Oven P120 49'' x 34'' x 7'' (Chamber) 208\/240\/60\/3 - 2 Decks with tray guide base - P120E B2X\u003c\/h2\u003e\n\u003cp\u003eMoretti Forni Pizza Oven, electric, deck-type, (2) 49\"W x 34\"D x 7\"H decks, (16) 12\" or (8) 18\" pizza capacity, (20) customizable programs (per deck), 840°F max operating temperature, timer, (2) stainless steel bottom-hinged double doors, halogen lighting, refractory brick baking surface, stainless steel external structure, 20.2kW, CE, cETLus, ETL-Sanitation, Made in Italy\u003c\/p\u003e\n\u003ch5 style=\"text-align: left;\"\u003eFeatures\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eStandard base support included\u003c\/li\u003e\n\u003cli\u003eProofer (Stainless steel cabinet enclosed base) is an optional\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5 style=\"text-align: left;\"\u003eManual\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"color: #00aaff;\"\u003e\u003cstrong\u003e\u003ca aria-describedby=\"a11y-new-window-message\" href=\"https:\/\/drive.google.com\/file\/d\/1LJRNWWodA-dfZ78p18OQJbzBYGeqDRmw\/view?usp=sharing\" style=\"color: #00aaff;\" target=\"_blank\"\u003eSpecs Sheets\u003c\/a\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #00aaff;\"\u003e\u003cstrong\u003e\u003ca aria-describedby=\"a11y-new-window-message\" href=\"https:\/\/drive.google.com\/file\/d\/1DKye-O9R8DjbbjhAiQWjCRUnF58sbZzl\/view?usp=sharing\" style=\"color: #00aaff;\" target=\"_blank\"\u003eParts Diagram \u003c\/a\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #00aaff;\"\u003e\u003cstrong\u003e\u003ca aria-describedby=\"a11y-new-window-message\" href=\"https:\/\/drive.google.com\/file\/d\/18Idwayoe_xBlbMNQwk0qcHf5bZ_Kt46k\/view?usp=sharing\" style=\"color: #00aaff;\" target=\"_blank\"\u003eUser Manual \u003c\/a\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #00aaff;\"\u003e\u003cstrong\u003e\u003ca aria-describedby=\"a11y-new-window-message\" href=\"https:\/\/drive.google.com\/file\/d\/1PV7tezD0_3i2BQhx9J5LCEDJizWobTna\/view?usp=sharing\" style=\"color: #00aaff;\" target=\"_blank\"\u003eBrochure\u003c\/a\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #00aaff;\"\u003e\u003cstrong\u003e\u003ca aria-describedby=\"a11y-new-window-message\" href=\"https:\/\/drive.google.com\/file\/d\/1Ohv6iK4Mo7mknCWZ9WuL54EjY4Npvg1z\/view?usp=sharing\" style=\"color: #00aaff;\" target=\"_blank\"\u003eMoretti Brochure 2021\u003c\/a\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cdiv class=\"flex flex-col text-sm pb-25\"\u003e\n\u003csection class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-WEB:9ab76ac0-6655-4577-8f8b-81538b6c8527-30\" data-testid=\"conversation-turn-62\" data-scroll-anchor=\"true\" data-turn=\"assistant\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"58c7b46f-aa74-4bd6-8f1e-33eb5810866b\" data-turn-start-message=\"true\" dir=\"auto\" data-message-model-slug=\"gpt-5-mini\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full wrap-break-word light markdown-new-styling\"\u003e\n\u003cul data-start=\"27\" data-end=\"1418\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\n\u003cli data-section-id=\"p3rbdl\" data-start=\"27\" data-end=\"268\"\u003e\n\u003cstrong data-start=\"29\" data-end=\"70\"\u003eHigh‑Capacity Dual‑Deck Electric Oven\u003c\/strong\u003e\u003cbr data-start=\"70\" data-end=\"73\"\u003eThe \u003cstrong data-start=\"79\" data-end=\"98\"\u003eAMPTO P120E B2X\u003c\/strong\u003e pairs two independently controlled decks with a \u003cstrong data-start=\"147\" data-end=\"178\"\u003e49″ × 34″ × 7″ chamber each\u003c\/strong\u003e, providing excellent cooking capacity for busy pizzerias, cafés, and commercial kitchens.\u003c\/li\u003e\n\u003cli data-section-id=\"1rkgl8p\" data-start=\"270\" data-end=\"467\"\u003e\n\u003cstrong data-start=\"272\" data-end=\"312\"\u003eEnhanced Throughput for Peak Periods\u003c\/strong\u003e\u003cbr data-start=\"312\" data-end=\"315\"\u003eTwo decks running simultaneously let you bake different pizzas or products at once — boosting service speed and reducing wait times during rush hours.\u003c\/li\u003e\n\u003cli data-section-id=\"1e106qz\" data-start=\"469\" data-end=\"670\"\u003e\n\u003cstrong data-start=\"471\" data-end=\"525\"\u003ePrecise Temperature Control for Consistent Results\u003c\/strong\u003e\u003cbr data-start=\"525\" data-end=\"528\"\u003eIndependent upper and lower heat adjustments on each deck help craft perfect crusts and even baking across a range of styles and menu items.\u003c\/li\u003e\n\u003cli data-section-id=\"w6o61h\" data-start=\"672\" data-end=\"855\"\u003e\n\u003cstrong data-start=\"674\" data-end=\"708\"\u003eEven, Uniform Bake Performance\u003c\/strong\u003e\u003cbr data-start=\"708\" data-end=\"711\"\u003eThoughtful thermal design promotes consistent heat distribution throughout each chamber — delivering repeatable quality that customers expect.\u003c\/li\u003e\n\u003cli data-section-id=\"ncqrnd\" data-start=\"857\" data-end=\"1035\"\u003e\n\u003cstrong data-start=\"859\" data-end=\"890\"\u003eCommercial‑Grade Durability\u003c\/strong\u003e\u003cbr data-start=\"890\" data-end=\"893\"\u003eBuilt with rugged construction to withstand heavy daily use and minimize maintenance, making it a reliable choice for professional kitchens.\u003c\/li\u003e\n\u003cli data-section-id=\"tbraw0\" data-start=\"1037\" data-end=\"1216\"\u003e\n\u003cstrong data-start=\"1039\" data-end=\"1078\"\u003eUser‑Friendly \u0026amp; Efficient Operation\u003c\/strong\u003e\u003cbr data-start=\"1078\" data-end=\"1081\"\u003eIntuitive controls and clear settings help kitchen staff manage temperature and timing with ease — reducing training time and errors.\u003c\/li\u003e\n\u003cli data-section-id=\"hqn69i\" data-start=\"1218\" data-end=\"1418\" data-is-last-node=\"\"\u003e\n\u003cstrong data-start=\"1220\" data-end=\"1264\"\u003eIdeal for Growing Foodservice Operations\u003c\/strong\u003e\u003cbr data-start=\"1264\" data-end=\"1267\"\u003eA versatile and powerful oven that balances capacity, control, and durability — perfect for kitchens focused on quality, consistency, and efficiency.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003ch5\u003e\n\u003cbr\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"71\" data-end=\"264\"\u003e\u003cstrong data-start=\"71\" data-end=\"115\"\u003eQ: What is the AMPTO P120E B2X used for?\u003c\/strong\u003e\u003cbr data-start=\"115\" data-end=\"118\"\u003eA: It is a commercial electric pizza oven designed for baking pizzas, flatbreads, and artisan baked goods with consistent, professional results.\u003c\/p\u003e\n\u003cp data-start=\"266\" data-end=\"417\"\u003e\u003cstrong data-start=\"266\" data-end=\"305\"\u003eQ: What are the chamber dimensions?\u003c\/strong\u003e\u003cbr data-start=\"305\" data-end=\"308\"\u003eA: Each chamber measures 49\" x 34\" x 7\", providing ample space for large pizzas or multiple trays per deck.\u003c\/p\u003e\n\u003cp data-start=\"419\" data-end=\"549\"\u003e\u003cstrong data-start=\"419\" data-end=\"454\"\u003eQ: How many decks does it have?\u003c\/strong\u003e\u003cbr data-start=\"454\" data-end=\"457\"\u003eA: Features 2 decks with a tray guide base for simultaneous baking and efficient workflow.\u003c\/p\u003e\n\u003cp data-start=\"551\" data-end=\"690\"\u003e\u003cstrong data-start=\"551\" data-end=\"595\"\u003eQ: What power requirements does it have?\u003c\/strong\u003e\u003cbr data-start=\"595\" data-end=\"598\"\u003eA: Operates on 208\/240V, 60Hz, 3-phase electrical supply suitable for commercial kitchens.\u003c\/p\u003e\n\u003cp data-start=\"692\" data-end=\"851\"\u003e\u003cstrong data-start=\"692\" data-end=\"739\"\u003eQ: Is it suitable for high-volume kitchens?\u003c\/strong\u003e\u003cbr data-start=\"739\" data-end=\"742\"\u003eA: Yes, the dual-deck design allows baking multiple pizzas or trays at once, reducing wait times and labor.\u003c\/p\u003e\n\u003cp data-start=\"853\" data-end=\"1018\"\u003e\u003cstrong data-start=\"853\" data-end=\"900\"\u003eQ: What materials are used in construction?\u003c\/strong\u003e\u003cbr data-start=\"900\" data-end=\"903\"\u003eA: Constructed with stainless steel and premium components for durability, hygiene, and long-lasting performance.\u003c\/p\u003e\n\u003cp data-start=\"1020\" data-end=\"1179\"\u003e\u003cstrong data-start=\"1020\" data-end=\"1054\"\u003eQ: Does it ensure even baking?\u003c\/strong\u003e\u003cbr data-start=\"1054\" data-end=\"1057\"\u003eA: Yes, electric heating elements combined with the tray guide base provide uniform heat distribution across both decks.\u003c\/p\u003e\n\u003cp data-start=\"1181\" data-end=\"1306\"\u003e\u003cstrong data-start=\"1181\" data-end=\"1210\"\u003eQ: Is it easy to operate?\u003c\/strong\u003e\u003cbr data-start=\"1210\" data-end=\"1213\"\u003eA: User-friendly controls allow precise temperature management and efficient baking cycles.\u003c\/p\u003e\n\u003cp data-start=\"1308\" data-end=\"1472\"\u003e\u003cstrong data-start=\"1308\" data-end=\"1356\"\u003eQ: How does it improve kitchen productivity?\u003c\/strong\u003e\u003cbr data-start=\"1356\" data-end=\"1359\"\u003eA: Two decks with tray guide bases enable simultaneous baking, optimizing workflow in busy commercial kitchens.\u003c\/p\u003e\n\u003cp data-start=\"1474\" data-end=\"1646\"\u003e\u003cstrong data-start=\"1474\" data-end=\"1516\"\u003eQ: Who should use the AMPTO P120E B2X?\u003c\/strong\u003e\u003cbr data-start=\"1516\" data-end=\"1519\"\u003eA: Ideal for pizzerias, bakeries, restaurants, and catering businesses needing high-capacity, professional-grade pizza ovens.\u003c\/p\u003e\n\u003ch5\u003e\n\u003cbr\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"1jvguyj\" data-start=\"96\" data-end=\"215\"\u003e\n\u003cstrong data-start=\"98\" data-end=\"114\"\u003eClean Daily:\u003c\/strong\u003e Wipe interior decks, tray guides, and chamber surfaces to remove crumbs, grease, and food residue.\u003c\/li\u003e\n\u003cli data-section-id=\"jhzzva\" data-start=\"216\" data-end=\"322\"\u003e\n\u003cstrong data-start=\"218\" data-end=\"245\"\u003eUse Food-Safe Cleaners:\u003c\/strong\u003e Avoid harsh chemicals that could damage heating elements or deck surfaces.\u003c\/li\u003e\n\u003cli data-section-id=\"1a0vhoh\" data-start=\"323\" data-end=\"416\"\u003e\n\u003cstrong data-start=\"325\" data-end=\"354\"\u003eInspect Heating Elements:\u003c\/strong\u003e Check each deck for wear or damage to maintain even baking.\u003c\/li\u003e\n\u003cli data-section-id=\"1cs7hvu\" data-start=\"417\" data-end=\"535\"\u003e\n\u003cstrong data-start=\"419\" data-end=\"451\"\u003eVerify Temperature Accuracy:\u003c\/strong\u003e Calibrate thermostats (208\/240V, 60Hz, 3-phase) regularly for consistent results.\u003c\/li\u003e\n\u003cli data-section-id=\"1rdv83n\" data-start=\"536\" data-end=\"651\"\u003e\n\u003cstrong data-start=\"538\" data-end=\"568\"\u003eCheck Door Seals \u0026amp; Hinges:\u003c\/strong\u003e Ensure doors close properly to prevent heat loss and maintain energy efficiency.\u003c\/li\u003e\n\u003cli data-section-id=\"1csx7gd\" data-start=\"652\" data-end=\"767\"\u003e\n\u003cstrong data-start=\"654\" data-end=\"690\"\u003eMaintain Exterior \u0026amp; Ventilation:\u003c\/strong\u003e Clean vents and surfaces to prevent overheating and prolong oven lifespan.\u003c\/li\u003e\n\u003cli data-section-id=\"1h4uoez\" data-start=\"768\" data-end=\"891\"\u003e\n\u003cstrong data-start=\"770\" data-end=\"806\"\u003eSchedule Professional Servicing:\u003c\/strong\u003e Annual inspection preserves performance, deck integrity, and long-term durability.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"AMPTO","offers":[{"title":"Default Title","offer_id":43616059293770,"sku":"P120E B2X","price":26145.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/2387\/2074\/files\/ampto-electric-pizza-oven-p120-49-x-34-x-7-chamber-208-240-60-3-2-decks-with-tray-guide-base-p120e-b2x.webp?v=1779374638","url":"https:\/\/wen0d6-q0.myshopify.com\/es\/products\/ampto-electric-pizza-oven-p120-49-x-34-x-7-chamber-208-240-60-3-2-decks-with-tray-guide-base-p120e-b2x","provider":"Power Gear for Every Journey","version":"1.0","type":"link"}