{"product_id":"ampto-spiral-mixer-97-lbs-dough-66-lbs-of-flour-52qts-bowl-raising-head-and-removed-bowl-220-60-3-2-speeds-etl-nsf-im-r44-2","title":"AMPTO Spiral Mixer 97 lbs dough. 66 lbs of flour. 52qts bowl. raising head and removed bowl. 220\/60\/3 - 2 Speeds. ETL. NSF - IM R44\/2","description":"\u003ch2 style=\"text-align: left;\"\u003e\u003cstrong\u003eAMPTO Spiral Mixer 97 lbs dough. 66 lbs of flour. 52qts bowl. raising head and removed bowl. 220\/60\/3 - 2 Speeds. ETL. NSF - IM R44\/2\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eMoretti Forni Spiral Dough Mixer, 2-speed, 97 lbs dough. 66 lbs of flour. 52qts bowl stainless steel bowl with lift cage, raising head and removed bowl, timer, geared motor chain drive system, stainless steel frame, swivel casters with brakes,  3HP, 220v\/60\/3-ph, UL, NSF, Made in Italy\u003c\/p\u003e\n\u003ch5 style=\"text-align: left;\"\u003eManual\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan style=\"color: #00aaff;\"\u003e\u003cstrong\u003e\u003ca style=\"color: #00aaff;\" href=\"https:\/\/drive.google.com\/file\/d\/1Qe5XcqEa3PiI4vLHirJqlwSKqPySNlR4\/view?usp=sharing\" aria-describedby=\"a11y-new-window-message\" target=\"_blank\"\u003eSpecs Sheets\u003c\/a\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #00aaff;\"\u003e\u003cstrong\u003e\u003ca style=\"color: #00aaff;\" href=\"https:\/\/drive.google.com\/file\/d\/1YLP86Mbwq_i3PtDWkXEihfphpodkQ7aC\/view?usp=sharing\" aria-describedby=\"a11y-new-window-message\" target=\"_blank\"\u003eParts Diagram\u003c\/a\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"color: #00aaff;\"\u003e\u003cstrong\u003e\u003ca style=\"color: #00aaff;\" href=\"https:\/\/drive.google.com\/file\/d\/1R4RwHatI3M_VuXVZbbr0S4mq_8gGzj4P\/view?usp=sharing\" aria-describedby=\"a11y-new-window-message\" target=\"_blank\"\u003eUser manual\u003c\/a\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"fnsjl3\" data-start=\"27\" data-end=\"269\"\u003e\n\u003cstrong data-start=\"29\" data-end=\"65\"\u003eBuilt for high-volume production\u003c\/strong\u003e\u003cbr data-start=\"65\" data-end=\"68\"\u003eWith a \u003cstrong data-start=\"77\" data-end=\"126\" data-is-only-node=\"\"\u003e97 lb dough capacity and 66 lb flour capacity\u003c\/strong\u003e, this mixer is designed for demanding bakeries and pizzerias that need consistent, large-batch output. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"an2sia\" data-start=\"271\" data-end=\"530\"\u003e\n\u003cstrong data-start=\"273\" data-end=\"330\"\u003eEfficient workflow with removable bowl \u0026amp; raising head\u003c\/strong\u003e\u003cbr data-start=\"330\" data-end=\"333\"\u003eThe \u003cstrong data-start=\"339\" data-end=\"380\" data-is-only-node=\"\"\u003elifting head + detachable bowl system\u003c\/strong\u003e dramatically reduces downtime—making loading, unloading, and cleaning faster in busy commercial environments. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"k648xx\" data-start=\"532\" data-end=\"794\"\u003e\n\u003cstrong data-start=\"534\" data-end=\"584\"\u003eReliable 2-speed performance for dough control\u003c\/strong\u003e\u003cbr data-start=\"584\" data-end=\"587\"\u003eThe \u003cstrong data-start=\"593\" data-end=\"614\" data-is-only-node=\"\"\u003edual-speed system\u003c\/strong\u003e allows operators to manage both initial mixing and final kneading stages effectively—ensuring proper gluten development across dough types. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1sjg6hg\" data-start=\"796\" data-end=\"1056\"\u003e\n\u003cstrong data-start=\"798\" data-end=\"850\"\u003eHeavy-duty drive system for long-term durability\u003c\/strong\u003e\u003cbr data-start=\"850\" data-end=\"853\"\u003eEquipped with a \u003cstrong data-start=\"871\" data-end=\"919\" data-is-only-node=\"\"\u003egear-driven chain transmission and 3HP motor\u003c\/strong\u003e, this unit is built to handle continuous operation with minimal wear—ideal for daily production. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"ghh34n\" data-start=\"1058\" data-end=\"1301\"\u003e\n\u003cstrong data-start=\"1060\" data-end=\"1108\"\u003eEngineered for consistency and repeatability\u003c\/strong\u003e\u003cbr data-start=\"1108\" data-end=\"1111\"\u003eIntegrated \u003cstrong data-start=\"1124\" data-end=\"1142\" data-is-only-node=\"\"\u003etimer controls\u003c\/strong\u003e and stable mixing mechanics ensure uniform dough results batch after batch—critical for professional baking standards. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1gpeqw9\" data-start=\"1303\" data-end=\"1513\"\u003e\n\u003cstrong data-start=\"1305\" data-end=\"1345\"\u003ePremium stainless steel construction\u003c\/strong\u003e\u003cbr data-start=\"1345\" data-end=\"1348\"\u003eFull \u003cstrong data-start=\"1355\" data-end=\"1393\" data-is-only-node=\"\"\u003estainless steel bowl and structure\u003c\/strong\u003e enhance sanitation, corrosion resistance, and longevity in commercial kitchens.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003e\n\u003cbr\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"64\" data-end=\"230\"\u003e\u003cstrong data-start=\"64\" data-end=\"120\"\u003eQ: What is the maximum dough capacity of this mixer?\u003c\/strong\u003e\u003cbr data-start=\"120\" data-end=\"123\"\u003eA: The AMPTO IM R44\/2 can handle up to 97 lbs (44 kg) of dough, making it ideal for high-volume production.\u003c\/p\u003e\n\u003cp data-start=\"232\" data-end=\"363\"\u003e\u003cstrong data-start=\"232\" data-end=\"279\"\u003eQ: How much flour can it process per batch?\u003c\/strong\u003e\u003cbr data-start=\"279\" data-end=\"282\"\u003eA: It supports up to 66 lbs (30 kg) of flour, perfect for bakeries and pizzerias.\u003c\/p\u003e\n\u003cp data-start=\"365\" data-end=\"471\"\u003e\u003cstrong data-start=\"365\" data-end=\"394\"\u003eQ: What is the bowl size?\u003c\/strong\u003e\u003cbr data-start=\"394\" data-end=\"397\"\u003eA: It features a large 52-quart bowl designed for commercial-scale mixing.\u003c\/p\u003e\n\u003cp data-start=\"473\" data-end=\"628\"\u003e\u003cstrong data-start=\"473\" data-end=\"517\"\u003eQ: Does the mixer have a removable bowl?\u003c\/strong\u003e\u003cbr data-start=\"517\" data-end=\"520\"\u003eA: Yes, it includes a removable bowl and a raising head, allowing easy access, cleaning, and dough handling.\u003c\/p\u003e\n\u003cp data-start=\"630\" data-end=\"770\"\u003e\u003cstrong data-start=\"630\" data-end=\"678\"\u003eQ: What type of speed control does it offer?\u003c\/strong\u003e\u003cbr data-start=\"678\" data-end=\"681\"\u003eA: The mixer has 2 fixed speeds for efficient mixing and kneading of various dough types.\u003c\/p\u003e\n\u003cp data-start=\"772\" data-end=\"905\"\u003e\u003cstrong data-start=\"772\" data-end=\"816\"\u003eQ: What power requirements does it have?\u003c\/strong\u003e\u003cbr data-start=\"816\" data-end=\"819\"\u003eA: It operates on 220V \/ 60Hz \/ 3-phase power, suitable for commercial kitchen setups.\u003c\/p\u003e\n\u003cp data-start=\"907\" data-end=\"1047\"\u003e\u003cstrong data-start=\"907\" data-end=\"957\"\u003eQ: Is this mixer certified for commercial use?\u003c\/strong\u003e\u003cbr data-start=\"957\" data-end=\"960\"\u003eA: Yes, it is ETL and NSF certified, ensuring it meets safety and sanitation standards.\u003c\/p\u003e\n\u003cp data-start=\"1049\" data-end=\"1173\"\u003e\u003cstrong data-start=\"1049\" data-end=\"1091\"\u003eQ: What types of dough is it best for?\u003c\/strong\u003e\u003cbr data-start=\"1091\" data-end=\"1094\"\u003eA: Ideal for pizza dough, bread, bagels, and other heavy or high-gluten doughs.\u003c\/p\u003e\n\u003cp data-start=\"1175\" data-end=\"1325\"\u003e\u003cstrong data-start=\"1175\" data-end=\"1216\"\u003eQ: Who is this mixer best suited for?\u003c\/strong\u003e\u003cbr data-start=\"1216\" data-end=\"1219\"\u003eA: It’s perfect for bakeries, restaurants, and pizzerias needing reliable, high-capacity dough production.\u003c\/p\u003e\n\u003ch5\u003e\n\u003cbr\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"qlbiip\" data-start=\"101\" data-end=\"290\"\u003e\n\u003cstrong data-start=\"103\" data-end=\"139\"\u003eClean Thoroughly After Each Use:\u003c\/strong\u003e Remove the bowl and spiral hook to wash separately; wipe down all surfaces to prevent dough residue buildup and ensure food safety (NSF compliance).\u003c\/li\u003e\n\u003cli data-section-id=\"okexan\" data-start=\"291\" data-end=\"412\"\u003e\n\u003cstrong data-start=\"293\" data-end=\"325\"\u003eAvoid Direct Water Exposure:\u003c\/strong\u003e Never hose down the unit—protect the 220V electrical system and internal components.\u003c\/li\u003e\n\u003cli data-section-id=\"1xqjkd3\" data-start=\"413\" data-end=\"540\"\u003e\n\u003cstrong data-start=\"415\" data-end=\"452\"\u003eInspect Bowl \u0026amp; Locking Mechanism:\u003c\/strong\u003e Regularly check the removable bowl seating and locking system for stability and wear.\u003c\/li\u003e\n\u003cli data-section-id=\"1o371cd\" data-start=\"541\" data-end=\"693\"\u003e\n\u003cstrong data-start=\"543\" data-end=\"576\"\u003eMonitor Dual-Speed Operation:\u003c\/strong\u003e Use the correct 2-speed settings for dough type to reduce motor strain and maintain consistent mixing performance.\u003c\/li\u003e\n\u003cli data-section-id=\"vjuajr\" data-start=\"694\" data-end=\"841\"\u003e\n\u003cstrong data-start=\"696\" data-end=\"729\"\u003eCheck Belts \u0026amp; Internal Parts:\u003c\/strong\u003e Periodically inspect belts, gears, and motor components for wear—schedule professional servicing when needed.\u003c\/li\u003e\n\u003cli data-section-id=\"1jeifss\" data-start=\"842\" data-end=\"967\"\u003e\n\u003cstrong data-start=\"844\" data-end=\"869\"\u003eKeep Air Vents Clean:\u003c\/strong\u003e Clear flour dust and debris from ventilation areas to prevent overheating in high-capacity use.\u003c\/li\u003e\n\u003cli data-section-id=\"2n9x0a\" data-start=\"968\" data-end=\"1101\"\u003e\n\u003cstrong data-start=\"970\" data-end=\"1002\"\u003eLubricate Moving Components:\u003c\/strong\u003e Follow manufacturer guidelines for lubrication of the raising head mechanism and rotating parts.\u003c\/li\u003e\n\u003cli data-section-id=\"1blwazw\" data-start=\"1102\" data-end=\"1250\"\u003e\n\u003cstrong data-start=\"1104\" data-end=\"1132\"\u003eEnsure Stable Placement:\u003c\/strong\u003e Due to its heavy-duty capacity (97 lbs dough), keep the mixer on a level, secure surface to avoid vibration damage.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"AMPTO","offers":[{"title":"Default Title","offer_id":43616054476874,"sku":"IM R44\/2","price":7352.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/2387\/2074\/files\/ampto-spiral-mixer-97-lbs-dough-66-lbs-of-flour-52qts-bowl-raising-head-and-removed-bowl-220-60-3-2-speeds-etl-nsf-im-r44-2.webp?v=1779374469","url":"https:\/\/wen0d6-q0.myshopify.com\/es\/products\/ampto-spiral-mixer-97-lbs-dough-66-lbs-of-flour-52qts-bowl-raising-head-and-removed-bowl-220-60-3-2-speeds-etl-nsf-im-r44-2","provider":"Power Gear for Every Journey","version":"1.0","type":"link"}