{"product_id":"john-boos-ppb3024-pro-prep-butcher-block-30-x-24","title":"John Boos PPB3024 Pro Prep Butcher Block 30\" x 24\" - JBPPB3024","description":"\u003ch2\u003eJohn Boos PPB3024 Pro Prep Butcher Block 30\" x 24\" - JBPPB3024\u003c\/h2\u003e\n\u003cp\u003eThe John Boos PPB3024 features a durable butcher block work surface and convenient storage space. The 4\" thick solid hard rock maple end grain work surface is finished with Boos Block cream with beeswax. The sides are laminated. The 1-1\/4\" round stainless steel towel bars sit on two sides right underneath the worktop. The maple slatted undershelf provides easy on hand storage space.\u003c\/p\u003e\n\u003ch5\u003eFeatures \u003c\/h5\u003e\n\u003cul\u003e\n\u003cli\u003eNORTHERN HARD ROCK MAPLE 4\" THICK END GRAIN TOP\u003c\/li\u003e\n\u003cli\u003eSTANDARD WITH BOOS BLOCK CREAM FINISH W\/ BEESWAX\u003c\/li\u003e\n\u003cli\u003eSTANDARD WITH 1-1\/4\" ROUND STAINLESS STEEL TIE BARS\u003c\/li\u003e\n\u003cli\u003eOPTIONS: UTENSIL DRAWER: D14 - 15\" 4 - 2-1\/2\", DRAWER NOT AVAILABLE ON PPB242\u003cbr\u003eCOMMERCIAL GRADE LOCKING CASTERS: CAS03 POT RACK: POTR\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eSpecifications\u003c\/h5\u003e\n\u003cstyle type=\"text\/css\"\u003e\n.tg  {border-collapse:collapse;border-spacing:0;}\n.tg td{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg th{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  font-weight:normal;overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg .tg-0lax{text-align:left;vertical-align:top}\n\u003c\/style\u003e\n\u003ctable class=\"tg\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"tg-0lax\"\u003eDimensions (W×L×H)\u003c\/th\u003e\n\u003cth class=\"tg-0lax\"\u003e24\" × 30\" × 36\"\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eWeight\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003e115 lbs.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-0lax\"\u003eOrigin\u003c\/td\u003e\n\u003ctd class=\"tg-0lax\"\u003eMade in the USA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch5\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"83\" data-end=\"300\"\u003e\n\u003cp data-start=\"85\" data-end=\"300\"\u003e\u003cstrong data-start=\"85\" data-end=\"120\"\u003eProfessional‑Grade Prep Surface\u003c\/strong\u003e\u003cbr data-start=\"120\" data-end=\"123\"\u003eFeatures a \u003cstrong data-start=\"136\" data-end=\"187\" data-is-only-node=\"\"\u003e4″‑thick end‑grain Northern Hard Rock Maple top\u003c\/strong\u003e, providing exceptional durability and a surface gentle on knives — ideal for heavy chopping and everyday prep.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"302\" data-end=\"479\"\u003e\n\u003cp data-start=\"304\" data-end=\"479\"\u003e\u003cstrong data-start=\"304\" data-end=\"332\"\u003eErgonomic Working Height\u003c\/strong\u003e\u003cbr data-start=\"332\" data-end=\"335\"\u003eStanding at approximately \u003cstrong data-start=\"363\" data-end=\"375\" data-is-only-node=\"\"\u003e36″ tall\u003c\/strong\u003e, it offers a comfortable prep height that reduces strain during chopping, slicing, and staging tasks.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"481\" data-end=\"673\"\u003e\n\u003cp data-start=\"483\" data-end=\"673\"\u003e\u003cstrong data-start=\"483\" data-end=\"511\"\u003eSturdy Storage \u0026amp; Utility\u003c\/strong\u003e\u003cbr data-start=\"511\" data-end=\"514\"\u003eIncludes a \u003cstrong data-start=\"527\" data-end=\"550\" data-is-only-node=\"\"\u003eslatted lower shelf\u003c\/strong\u003e for convenient storage of tools, bowls, or ingredients, while \u003cstrong data-start=\"613\" data-end=\"641\"\u003estainless steel tie bars\u003c\/strong\u003e enhance structural stability.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"675\" data-end=\"827\"\u003e\n\u003cp data-start=\"677\" data-end=\"827\"\u003e\u003cstrong data-start=\"677\" data-end=\"697\"\u003eFood‑Safe Finish\u003c\/strong\u003e\u003cbr data-start=\"697\" data-end=\"700\"\u003eFinished with \u003cstrong data-start=\"716\" data-end=\"748\" data-is-only-node=\"\"\u003eBoos Block cream and beeswax\u003c\/strong\u003e, making the top moisture-resistant and easy to maintain with routine oiling.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"829\" data-end=\"987\"\u003e\n\u003cp data-start=\"831\" data-end=\"987\"\u003e\u003cstrong data-start=\"831\" data-end=\"858\"\u003eMade in the USA Quality\u003c\/strong\u003e\u003cbr data-start=\"858\" data-end=\"861\"\u003eCrafted from premium hardwood using heritage woodworking techniques for \u003cstrong data-start=\"935\" data-end=\"984\" data-is-only-node=\"\"\u003elong-term durability and reliable performance\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"989\" data-end=\"1179\"\u003e\n\u003cp data-start=\"991\" data-end=\"1179\"\u003e\u003cstrong data-start=\"991\" data-end=\"1021\"\u003eEveryday Functional Design\u003c\/strong\u003e\u003cbr data-start=\"1021\" data-end=\"1024\"\u003eBalanced footprint and robust construction make this butcher block suitable for \u003cstrong data-start=\"1106\" data-end=\"1176\" data-is-only-node=\"\"\u003ehome kitchens, professional prep stations, and culinary workspaces\u003c\/strong\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"74\" data-end=\"285\"\u003e\u003cstrong data-start=\"74\" data-end=\"134\"\u003eQ: What is the John Boos PPB3024 Pro Prep Butcher Block?\u003c\/strong\u003e\u003cbr data-start=\"134\" data-end=\"137\"\u003eA: A professional‑grade butcher block work surface designed for heavy‑duty food preparation in commercial kitchens or serious home cooking spaces.\u003c\/p\u003e\n\u003cp data-start=\"287\" data-end=\"456\"\u003e\u003cstrong data-start=\"287\" data-end=\"318\"\u003eQ: What materials are used?\u003c\/strong\u003e\u003cbr data-start=\"318\" data-end=\"321\"\u003eA: High‑quality \u003cstrong data-start=\"337\" data-end=\"375\"\u003eend‑grain Northern Hard Rock Maple\u003c\/strong\u003e — resistant to knife marks, naturally antimicrobial, and built for durability.\u003c\/p\u003e\n\u003cp data-start=\"458\" data-end=\"598\"\u003e\u003cstrong data-start=\"458\" data-end=\"489\"\u003eQ: What are the dimensions?\u003c\/strong\u003e\u003cbr data-start=\"489\" data-end=\"492\"\u003eA: \u003cstrong data-start=\"495\" data-end=\"518\"\u003e30″ wide × 24″ deep\u003c\/strong\u003e work surface at a comfortable prep height (standard butcher block thickness).\u003c\/p\u003e\n\u003cp data-start=\"600\" data-end=\"887\"\u003e\u003cstrong data-start=\"600\" data-end=\"643\"\u003eQ: What surface features does it offer?\u003c\/strong\u003e\u003cbr data-start=\"643\" data-end=\"646\"\u003eA:\u003cbr data-start=\"648\" data-end=\"651\"\u003e• \u003cstrong data-start=\"653\" data-end=\"679\"\u003eEnd‑grain construction\u003c\/strong\u003e that absorbs knife impact and helps protect blade edges\u003cbr data-start=\"735\" data-end=\"738\"\u003e• \u003cstrong data-start=\"740\" data-end=\"764\"\u003eFood‑safe oil finish\u003c\/strong\u003e for moisture resistance and easy care\u003cbr data-start=\"802\" data-end=\"805\"\u003e• Smooth, flat prep surface ideal for chopping, slicing, and general kitchen tasks\u003c\/p\u003e\n\u003cp data-start=\"889\" data-end=\"1046\"\u003e\u003cstrong data-start=\"889\" data-end=\"918\"\u003eQ: Where is it best used?\u003c\/strong\u003e\u003cbr data-start=\"918\" data-end=\"921\"\u003eA: Excellent for \u003cstrong data-start=\"938\" data-end=\"974\"\u003ecommercial kitchens, restaurants\u003c\/strong\u003e, and \u003cstrong data-start=\"980\" data-end=\"1002\"\u003ehome chef stations\u003c\/strong\u003e needing a robust and reliable prep surface.\u003c\/p\u003e\n\u003cp data-start=\"1048\" data-end=\"1219\"\u003e\u003cstrong data-start=\"1048\" data-end=\"1090\"\u003eQ: Why choose this Boos butcher block?\u003c\/strong\u003e\u003cbr data-start=\"1090\" data-end=\"1093\"\u003eA: Professional‑grade construction, knife‑friendly surface, and long‑lasting performance make it ideal for frequent food prep.\u003c\/p\u003e\n\u003cp data-start=\"1221\" data-end=\"1337\"\u003e\u003cstrong data-start=\"1221\" data-end=\"1253\"\u003eQ: Does it require assembly?\u003c\/strong\u003e\u003cbr data-start=\"1253\" data-end=\"1256\"\u003eA: Minimal assembly may be required (legs or base not included unless specified).\u003c\/p\u003e\n\u003cp data-start=\"1339\" data-end=\"1505\"\u003e\u003cstrong data-start=\"1339\" data-end=\"1374\"\u003eQ: How should it be maintained?\u003c\/strong\u003e\u003cbr data-start=\"1374\" data-end=\"1377\"\u003eA: Clean with mild soap and water, dry promptly, and periodically treat with food‑safe oil to preserve and condition the wood.\u003c\/p\u003e\n\u003ch5\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-start=\"90\" data-end=\"205\"\u003e\n\u003cp data-start=\"92\" data-end=\"205\"\u003e\u003cstrong data-start=\"92\" data-end=\"117\"\u003eClean After Each Use:\u003c\/strong\u003e Wipe the surface with mild soap and warm water; rinse and dry thoroughly—do not soak.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"206\" data-end=\"363\"\u003e\n\u003cp data-start=\"208\" data-end=\"363\"\u003e\u003cstrong data-start=\"208\" data-end=\"226\"\u003eOil Regularly:\u003c\/strong\u003e Apply food-grade mineral oil or butcher block conditioning oil often (weekly with heavy use) to prevent drying, cracking, and warping.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"364\" data-end=\"477\"\u003e\n\u003cp data-start=\"366\" data-end=\"477\"\u003e\u003cstrong data-start=\"366\" data-end=\"390\"\u003eSeal for Protection:\u003c\/strong\u003e After oiling, use a food-safe board cream or beeswax to enhance moisture resistance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"478\" data-end=\"593\"\u003e\n\u003cp data-start=\"480\" data-end=\"593\"\u003e\u003cstrong data-start=\"480\" data-end=\"515\"\u003eAvoid Heat \u0026amp; Moisture Extremes:\u003c\/strong\u003e Keep the block away from prolonged heat, standing water, and high humidity.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"594\" data-end=\"677\"\u003e\n\u003cp data-start=\"596\" data-end=\"677\"\u003e\u003cstrong data-start=\"596\" data-end=\"621\"\u003eRotate Cutting Areas:\u003c\/strong\u003e Vary cutting zones to minimize deep wear in one spot.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"678\" data-end=\"806\"\u003e\n\u003cp data-start=\"680\" data-end=\"806\"\u003e\u003cstrong data-start=\"680\" data-end=\"703\"\u003eNatural Sanitation:\u003c\/strong\u003e Occasionally use coarse salt and lemon to lift stains and neutralize odors without harming the wood.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"John Boos","offers":[{"title":"Default Title","offer_id":43537529405514,"sku":"JBPPB3024","price":996.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/2387\/2074\/files\/ppb3024.jpg?v=1777020288","url":"https:\/\/wen0d6-q0.myshopify.com\/es\/products\/john-boos-ppb3024-pro-prep-butcher-block-30-x-24","provider":"Power Gear for Every Journey","version":"1.0","type":"link"}