{"product_id":"american-range-ar-12-cl-126r-gas-ranges","title":"American Range  Gas Ranges - AR-12-CL-126R","description":"\u003cdiv class=\"pd\"\u003e\n\u003ch2 class=\"pd-title\"\u003eAmerican Range  Gas Ranges - AR-12-CL-126R\u003c\/h2\u003e\n\u003cspan class=\"pd-subtitle\"\u003eModel AR-12C | 449,000 BTU | Made in USA\u003c\/span\u003e\n\u003cp class=\"pd-lead\"\u003eBuilt for the busiest commercial kitchens, the American Range AR-12C combines unbeatable power with rock-solid durability. Twelve 32,000 BTU open burners give you a blazing 384,000 BTU on the cooktop, while a 30,000 BTU convection oven (left) and 35,000 BTU standard oven (right) handle high-volume baking and roasting—all inside a 72-inch footprint.\u003c\/p\u003e\n\u003ch5 class=\"pd-section-title\"\u003e Features\u003c\/h5\u003e\n\u003cul class=\"pd-list\"\u003e\n\u003cli\u003eTwelve (12) lift-off open burners rated at 32,000 BTU each\u003c\/li\u003e\n\u003cli\u003e12\" × 12\" cast-iron top grates—ideal for pans, stock pots \u0026amp; Dutch ovens\u003c\/li\u003e\n\u003cli\u003eFull-width, removable drip pan for quick clean-ups\u003c\/li\u003e\n\u003cli\u003e26-1\/2\" convection oven (left) – fan-assisted 30,000 BTU burner for faster, even cooking\u003c\/li\u003e\n\u003cli\u003e26-1\/2\" standard oven (right) – 35,000 BTU burner for traditional baking\u003c\/li\u003e\n\u003cli\u003eOven thermostat adjustable from 250 °F to 500 °F (121 – 260 °C)\u003c\/li\u003e\n\u003cli\u003eTwo chrome racks included in \u003cem\u003eeach\u003c\/em\u003e oven; five rack positions in the convection cavity\u003c\/li\u003e\n\u003cli\u003eSpring-assisted, counter-weighted doors stay cool to the touch\u003c\/li\u003e\n\u003cli\u003eStainless steel front, sides \u0026amp; 6\" deep landing ledge for long service life\u003c\/li\u003e\n\u003cli\u003e6\" adjustable chrome-plated legs level the unit on uneven floors\u003c\/li\u003e\n\u003cli\u003eChoose your backguard: 6\" stub back, 20\" riser, or high-shelf riser (no extra charge)\u003c\/li\u003e\n\u003cli\u003eRear 3\/4\" NPT gas connection with pressure regulator included\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5 class=\"pd-section-title\"\u003eSpecifications\u003c\/h5\u003e\n\u003c\/div\u003e\n\u003cstyle type=\"text\/css\"\u003e\n.tg  {border-collapse:collapse;border-spacing:0;}\n.tg td{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg th{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  font-weight:normal;overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg .tg-cly1{text-align:left;vertical-align:middle}\n.tg .tg-wa1i{font-weight:bold;text-align:center;vertical-align:middle}\n\u003c\/style\u003e\n\u003cdiv class=\"pd\"\u003e\n\u003ctable class=\"tg\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"tg-wa1i\"\u003eOverall width\u003c\/th\u003e\n\u003cth class=\"tg-cly1\"\u003e72 in \/ 1,829 mm\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eOverall depth\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e32 1\/2 in \/ 826 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eCooking height\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e36 in \/ 914 mm\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eOpen burners\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e12 × 32,000 BTU (lift-off)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eOven configuration\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eLeft: 30,000 BTU convection\u003cbr\u003eRight: 35,000 BTU standard\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eOven interior (each)\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e26 1\/2\" W × 22 1\/2\" D × 13 1\/2\" H, porcelain enamel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eThermostat range\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e250 °F – 500 °F (121 – 260 °C)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eTotal input\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e449,000 BTU\/hr (132.0 kW)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eGas type (specify)\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eNatural Gas or LP\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eManifold pressure\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eNG 5.0\" W.C. | LP 10.0\" W.C.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eGas inlet size\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e3\/4\" NPT (rear)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eElectrical (convection fan)\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e120 V \/ 1 ph \/ 4 A – 6 ft cord \u0026amp; plug included\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch5\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"72f6vl\" data-start=\"27\" data-end=\"287\"\u003e\n\u003cp data-start=\"29\" data-end=\"287\"\u003e\u003cstrong data-start=\"29\" data-end=\"65\"\u003eCommercial Restaurant Powerhouse\u003c\/strong\u003e – The \u003cstrong data-start=\"72\" data-end=\"104\"\u003eAmerican Range AR‑12‑CL‑126R\u003c\/strong\u003e is a \u003cstrong data-start=\"110\" data-end=\"149\"\u003e72″ heavy‑duty gas restaurant range\u003c\/strong\u003e built to handle \u003cstrong data-start=\"166\" data-end=\"197\" data-is-only-node=\"\"\u003ehigh‑volume kitchen demands\u003c\/strong\u003e with robust output and versatile cooking options. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1w04nyg\" data-start=\"289\" data-end=\"507\"\u003e\n\u003cp data-start=\"291\" data-end=\"507\"\u003e\u003cstrong data-start=\"291\" data-end=\"321\"\u003eImpressive Burner Capacity\u003c\/strong\u003e – Features \u003cstrong data-start=\"333\" data-end=\"382\"\u003e(12) powerful open burners at 32,000 BTU each\u003c\/strong\u003e, enabling chefs to cook multiple pots and pans at once with strong, responsive heat. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"mg0rrg\" data-start=\"509\" data-end=\"783\"\u003e\n\u003cp data-start=\"511\" data-end=\"783\"\u003e\u003cstrong data-start=\"511\" data-end=\"546\"\u003eDual Oven Setup for Flexibility\u003c\/strong\u003e – Combines a \u003cstrong data-start=\"560\" data-end=\"584\"\u003e26½″ convection oven\u003c\/strong\u003e (even heat distribution ideal for baking and roasting) with a \u003cstrong data-start=\"647\" data-end=\"669\"\u003e26½″ standard oven\u003c\/strong\u003e, giving you \u003cstrong data-start=\"682\" data-end=\"719\" data-is-only-node=\"\"\u003etwo distinct cooking environments\u003c\/strong\u003e for simultaneous tasks. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1onika0\" data-start=\"785\" data-end=\"1005\"\u003e\n\u003cp data-start=\"787\" data-end=\"1005\"\u003e\u003cstrong data-start=\"787\" data-end=\"826\"\u003eDurable, Kitchen‑Ready Construction\u003c\/strong\u003e – Stainless steel front and sides deliver \u003cstrong data-start=\"869\" data-end=\"936\"\u003elong‑lasting sanitation, corrosion resistance, and easy cleanup\u003c\/strong\u003e in busy commercial kitchens. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"kdfl05\" data-start=\"1007\" data-end=\"1217\"\u003e\n\u003cp data-start=\"1009\" data-end=\"1217\"\u003e\u003cstrong data-start=\"1009\" data-end=\"1041\"\u003eCustomizable Workflow Design\u003c\/strong\u003e – Adjustable chrome‑plated legs and optional back risers or shelves help tailor the range to your kitchen layout and operational needs. \u003cspan class=\"\" data-state=\"delayed-open\" aria-describedby=\"radix-_r_k1_\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003e\n\u003cbr\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"61\" data-end=\"329\"\u003e\u003cstrong data-start=\"61\" data-end=\"123\"\u003eQ: What type of range is the American Range AR‑12‑CL‑126R?\u003c\/strong\u003e\u003cbr data-start=\"123\" data-end=\"126\"\u003eA: A \u003cstrong data-start=\"131\" data-end=\"170\"\u003e72″ commercial gas restaurant range\u003c\/strong\u003e with \u003cstrong data-start=\"176\" data-end=\"245\"\u003e12 open burners, a 26½″ convection oven, and a 26½″ standard oven\u003c\/strong\u003e, built for high‑volume professional kitchens. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"331\" data-end=\"557\"\u003e\u003cstrong data-start=\"331\" data-end=\"367\"\u003eQ: How powerful are the burners?\u003c\/strong\u003e\u003cbr data-start=\"367\" data-end=\"370\"\u003eA: It features \u003cstrong data-start=\"385\" data-end=\"419\"\u003etwelve 32,000 BTU open burners\u003c\/strong\u003e, delivering up to \u003cstrong data-start=\"438\" data-end=\"473\"\u003e449,000 BTU total cooking power\u003c\/strong\u003e for rapid heat and multi‑tasking performance. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"559\" data-end=\"797\"\u003e\u003cstrong data-start=\"559\" data-end=\"601\"\u003eQ: What ovens does this model include?\u003c\/strong\u003e\u003cbr data-start=\"601\" data-end=\"604\"\u003eA: One \u003cstrong data-start=\"611\" data-end=\"630\"\u003econvection oven\u003c\/strong\u003e on the left and one \u003cstrong data-start=\"651\" data-end=\"668\"\u003estandard oven\u003c\/strong\u003e on the right — each with two chrome racks — for versatile baking, roasting, and finishing. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"799\" data-end=\"1037\"\u003e\u003cstrong data-start=\"799\" data-end=\"847\"\u003eQ: What is the construction and finish like?\u003c\/strong\u003e\u003cbr data-start=\"847\" data-end=\"850\"\u003eA: Durable \u003cstrong data-start=\"861\" data-end=\"896\"\u003estainless steel front and sides\u003c\/strong\u003e with \u003cstrong data-start=\"902\" data-end=\"938\"\u003e6″ chrome‑plated adjustable legs\u003c\/strong\u003e provide long‑lasting corrosion resistance and easy cleaning. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1039\" data-end=\"1302\"\u003e\u003cstrong data-start=\"1039\" data-end=\"1093\"\u003eQ: Is this range suitable for commercial kitchens?\u003c\/strong\u003e\u003cbr data-start=\"1093\" data-end=\"1096\"\u003eA: Yes — it is \u003cstrong data-start=\"1111\" data-end=\"1150\"\u003ecETLus and ETL‑Sanitation certified\u003c\/strong\u003e and \u003cstrong data-start=\"1155\" data-end=\"1174\"\u003eMade in the USA\u003c\/strong\u003e, designed to meet safety and sanitation standards for demanding foodservice environments. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1304\" data-end=\"1500\"\u003e\u003cstrong data-start=\"1304\" data-end=\"1346\"\u003eQ: What kind of controls does it have?\u003c\/strong\u003e\u003cbr data-start=\"1346\" data-end=\"1349\"\u003eA: Manual controls ensure \u003cstrong data-start=\"1375\" data-end=\"1402\"\u003eprecise heat adjustment\u003c\/strong\u003e across burners and ovens for professional cooking accuracy. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1502\" data-end=\"1742\"\u003e\u003cstrong data-start=\"1502\" data-end=\"1536\"\u003eQ: Who is this range best for?\u003c\/strong\u003e\u003cbr data-start=\"1536\" data-end=\"1539\"\u003eA: Restaurants, catering services, hotels, and institutional kitchens needing \u003cstrong data-start=\"1617\" data-end=\"1676\"\u003ehigh‑capacity stovetop output and dual‑oven versatility\u003c\/strong\u003e in a commercial‑grade unit.\u003c\/p\u003e\n\u003ch5\u003e\n\u003cbr\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"11y06eg\" data-start=\"67\" data-end=\"224\"\u003e\n\u003cp data-start=\"69\" data-end=\"224\"\u003e\u003cstrong data-start=\"69\" data-end=\"104\"\u003eClean burners and grates daily:\u003c\/strong\u003e Remove debris from the 12 open burners and cast-iron grates to maintain consistent 32,000 BTU heat output per burner.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"8b8wrw\" data-start=\"225\" data-end=\"373\"\u003e\n\u003cp data-start=\"227\" data-end=\"373\"\u003e\u003cstrong data-start=\"227\" data-end=\"261\"\u003eScrape and season the griddle:\u003c\/strong\u003e Clean the full-width griddle after each use and lightly oil to prevent rust and maintain a non-stick surface.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"tprd6i\" data-start=\"374\" data-end=\"506\"\u003e\n\u003cp data-start=\"376\" data-end=\"506\"\u003e\u003cstrong data-start=\"376\" data-end=\"415\"\u003eEmpty grease troughs and drip pans:\u003c\/strong\u003e Regularly clean the grease collector and drip trays to prevent buildup and fire hazards.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"23p3s1\" data-start=\"507\" data-end=\"666\"\u003e\n\u003cp data-start=\"509\" data-end=\"666\"\u003e\u003cstrong data-start=\"509\" data-end=\"547\"\u003eMaintain oven interiors and racks:\u003c\/strong\u003e Wipe porcelain-coated oven interiors and clean chrome racks for even heat distribution and reliable cooking results.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1wxu6r9\" data-start=\"667\" data-end=\"809\"\u003e\n\u003cp data-start=\"669\" data-end=\"809\"\u003e\u003cstrong data-start=\"669\" data-end=\"705\"\u003ePolish stainless steel surfaces:\u003c\/strong\u003e Use non-abrasive cleaners to keep the exterior corrosion-free and maintain a professional appearance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"rq2oz0\" data-start=\"810\" data-end=\"942\"\u003e\n\u003cp data-start=\"812\" data-end=\"942\"\u003e\u003cstrong data-start=\"812\" data-end=\"852\"\u003eCheck gas lines and ignition system:\u003c\/strong\u003e Inspect burners, valves, and gas connections periodically for safe, reliable operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1300jsn\" data-start=\"943\" data-end=\"1068\"\u003e\n\u003cp data-start=\"945\" data-end=\"1068\"\u003e\u003cstrong data-start=\"945\" data-end=\"981\"\u003eSchedule professional servicing:\u003c\/strong\u003e Annual maintenance preserves high-output performance and extends equipment lifespan.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"American Range","offers":[{"title":"Default Title","offer_id":43533452083274,"sku":"AR-12-CL-126R","price":9426.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/2387\/2074\/files\/picture_7a8df593-3922-4c72-8a3a-4fa682b3db58.png?v=1776876599","url":"https:\/\/wen0d6-q0.myshopify.com\/products\/american-range-ar-12-cl-126r-gas-ranges","provider":"Power Gear for Every Journey","version":"1.0","type":"link"}