{"product_id":"american-range-ar-12-gas-ranges","title":"American Range  Gas Ranges - AR-12","description":"\u003cdiv class=\"pd\"\u003e\n\u003ch2 class=\"pd-title\"\u003eAmerican Range  Gas Ranges - AR-12\u003c\/h2\u003e\n\u003cspan class=\"pd-subtitle\"\u003eAmerican Range Model AR-12  |  Made in USA\u003c\/span\u003e\n\u003cp class=\"pd-lead\"\u003eEngineered for high-volume kitchens that refuse to compromise on power or durability, the American Range AR-12 delivers a massive \u003cstrong\u003e454,000 BTU\u003c\/strong\u003e of cooking performance across 12 open burners and two full-size standard ovens—all in one 72\" footprint.\u003c\/p\u003e\n\u003c!-- Key Features --\u003e\n\u003ch5 class=\"pd-section-title\"\u003eFeatures\u003c\/h5\u003e\n\u003cul class=\"pd-list\"\u003e\n\u003cli\u003e\n\u003cstrong\u003e(12) 32,000 BTU open burners\u003c\/strong\u003e with lift-off heads for quick cleaning\u003c\/li\u003e\n\u003cli\u003e12\" × 12\" heavy-duty cast-iron top grates—fully interchangeable\u003c\/li\u003e\n\u003cli\u003eRemovable full-length drip pan keeps the cooktop tidy\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e(2) 26 ½\" standard ovens — 35,000 BTU\/hr each\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003eOven thermostat adjusts from 250 °F – 500 °F (121 °C – 260 °C)\u003c\/li\u003e\n\u003cli\u003ePorcelain-enamel oven interior with two chrome racks per cavity\u003c\/li\u003e\n\u003cli\u003eCounter-balanced oven doors with easy-grip handles\u003c\/li\u003e\n\u003cli\u003eStainless steel front, sides \u0026amp; 6\" deep front landing ledge\u003c\/li\u003e\n\u003cli\u003eChoice of backguard at no extra charge: 6\" stub back, 20\" riser, or 6\" high shelf\/riser\u003c\/li\u003e\n\u003cli\u003e6\" adjustable chrome-plated legs for a perfect working height (36\")\u003c\/li\u003e\n\u003cli\u003eCertified cETLus \u0026amp; ETL-Sanitation for commercial use\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- Specifications --\u003e\n\u003ch5 class=\"pd-section-title\"\u003eSpecifications\u003c\/h5\u003e\n\u003c\/div\u003e\n\u003cstyle type=\"text\/css\"\u003e\n.tg  {border-collapse:collapse;border-spacing:0;}\n.tg td{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg th{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  font-weight:normal;overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg .tg-cly1{text-align:left;vertical-align:middle}\n.tg .tg-wa1i{font-weight:bold;text-align:center;vertical-align:middle}\n\u003c\/style\u003e\n\u003cdiv class=\"pd\"\u003e\n\u003ctable class=\"tg\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"tg-wa1i\"\u003eOverall width\u003c\/th\u003e\n\u003cth class=\"tg-cly1\"\u003e72\" (1829 mm)\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eDepth\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e32 ½\" (825 mm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eWorking height\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e36\" (914 mm) to cooktop\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eHeight w\/ 20\" riser\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e56\" (1422 mm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eTotal BTU input\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e454,000 BTU\/hr | 133 kW\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eOpen burners\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e12 × 32,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eOvens\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e2 × 35,000 BTU\/hr standard ovens\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eOven interior (each)\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e26 ½\"W × 22 ½\"D × 13 ½\"H (673 × 572 × 343 mm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eGas connection\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e3\/4\" NPT rear\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-wa1i\"\u003eManifold pressure\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eNatural 5.0\" W.C. | LP 10.0\" W.C.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch5 class=\"pd-section-title\"\u003eAccessories\u003c\/h5\u003e\n\u003cul class=\"pd-list\"\u003e\n\u003cli\u003eSwivel casters (set of 6, front casters with brakes)\u003c\/li\u003e\n\u003cli\u003eStorage base (in place of one or both ovens)\u003c\/li\u003e\n\u003cli\u003eConvection ovens (in place of standard ovens)\u003c\/li\u003e\n\u003cli\u003eThermostatic griddle plate (factory-installed)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- Warranty --\u003e\n\u003ch5\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cdiv class=\"flex flex-col text-sm pb-25\"\u003e\n\u003carticle class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-WEB:3f9bfc86-6304-4a88-8994-e489dfabaf19-23\" data-testid=\"conversation-turn-48\" data-scroll-anchor=\"true\" data-turn=\"assistant\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"a7ea8fda-cfbe-4b01-82f3-9806eea4b082\" dir=\"auto\" data-message-model-slug=\"gpt-5-mini\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal [.text-message+\u0026amp;]:mt-1\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full wrap-break-word light markdown-new-styling\"\u003e\n\u003cul data-start=\"27\" data-end=\"1861\"\u003e\n\u003cli data-section-id=\"1kxh26i\" data-start=\"27\" data-end=\"336\"\u003e\n\u003cp data-start=\"29\" data-end=\"336\"\u003e\u003cstrong data-start=\"29\" data-end=\"66\"\u003eCommercial‑Strength Cooking Power\u003c\/strong\u003e – The \u003cstrong data-start=\"73\" data-end=\"97\"\u003eAmerican Range AR‑12\u003c\/strong\u003e is a \u003cstrong data-start=\"103\" data-end=\"142\" data-is-only-node=\"\"\u003e72″ heavy‑duty gas restaurant range\u003c\/strong\u003e with \u003cstrong data-start=\"148\" data-end=\"180\"\u003e(12) 32,000 BTU open burners\u003c\/strong\u003e delivering up to ~\u003cstrong data-start=\"199\" data-end=\"214\"\u003e454,000 BTU\u003c\/strong\u003e total heat — ideal for high‑volume kitchens needing simultaneous multi‑pot cooking. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1u1z3fk\" data-start=\"338\" data-end=\"610\"\u003e\n\u003cp data-start=\"340\" data-end=\"610\"\u003e\u003cstrong data-start=\"340\" data-end=\"370\"\u003eProfessional Oven Capacity\u003c\/strong\u003e – Comes with \u003cstrong data-start=\"384\" data-end=\"411\"\u003etwo standard 26½″ ovens\u003c\/strong\u003e featuring thermostats from \u003cstrong data-start=\"439\" data-end=\"459\" data-is-only-node=\"\"\u003e250 °F to 500 °F\u003c\/strong\u003e and porcelain enamel interiors with chrome racks, enabling reliable baking and roasting alongside stovetop work. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"bskhcy\" data-start=\"612\" data-end=\"883\"\u003e\n\u003cp data-start=\"614\" data-end=\"883\"\u003e\u003cstrong data-start=\"614\" data-end=\"649\"\u003eDurable Commercial Construction\u003c\/strong\u003e – Built with \u003cstrong data-start=\"663\" data-end=\"717\"\u003estainless steel front, sides, and 6″ landing ledge\u003c\/strong\u003e, plus \u003cstrong data-start=\"724\" data-end=\"760\" data-is-only-node=\"\"\u003e6″ adjustable chrome‑plated legs\u003c\/strong\u003e, this range resists corrosion, cleans easily, and stands up to daily restaurant use. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"bik4su\" data-start=\"885\" data-end=\"1134\"\u003e\n\u003cp data-start=\"887\" data-end=\"1134\"\u003e\u003cstrong data-start=\"887\" data-end=\"910\"\u003eChef‑Ready Features\u003c\/strong\u003e – \u003cstrong data-start=\"913\" data-end=\"946\"\u003eRemovable full‑width drip pan\u003c\/strong\u003e, \u003cstrong data-start=\"948\" data-end=\"976\" data-is-only-node=\"\"\u003e12″×12″ cast‑iron grates\u003c\/strong\u003e, and optional \u003cstrong data-start=\"991\" data-end=\"1026\"\u003ebacksplash\/riser configurations\u003c\/strong\u003e allow precise heat control and simplify maintenance in busy kitchens. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"9hvqq0\" data-start=\"1136\" data-end=\"1336\"\u003e\n\u003cp data-start=\"1138\" data-end=\"1336\"\u003e\u003cstrong data-start=\"1138\" data-end=\"1170\"\u003eFlexible Base Configurations\u003c\/strong\u003e – Choose from \u003cstrong data-start=\"1185\" data-end=\"1244\"\u003estandard oven, convection oven, or storage base options\u003c\/strong\u003e to tailor the unit to your workflow and menu demands. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"b2f19n\" data-start=\"1338\" data-end=\"1549\"\u003e\n\u003cp data-start=\"1340\" data-end=\"1549\"\u003e\u003cstrong data-start=\"1340\" data-end=\"1379\"\u003eCertified for Professional Kitchens\u003c\/strong\u003e – cETLus and ETL‑Sanitation listings ensure compliance with commercial safety and hygiene requirements for restaurant environments. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1xsqcm2\" data-start=\"1551\" data-end=\"1861\"\u003e\n\u003cp data-start=\"1553\" data-end=\"1861\"\u003e\u003cstrong data-start=\"1553\" data-end=\"1572\"\u003eExpert Verdict:\u003c\/strong\u003e A \u003cstrong data-start=\"1575\" data-end=\"1612\"\u003erobust, high‑output 72″ gas range\u003c\/strong\u003e built for professional kitchens that require \u003cstrong data-start=\"1658\" data-end=\"1734\" data-is-only-node=\"\"\u003emaximum burner capacity, dependable oven space, and durable construction\u003c\/strong\u003e — perfect for restaurants, banquet kitchens, and high‑throughput foodservice operations. \u003cspan class=\"\" data-state=\"delayed-open\" aria-describedby=\"radix-_r_g3_\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"z-0 flex min-h-[46px] justify-start\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/article\u003e\n\u003c\/div\u003e\n\u003cdiv aria-hidden=\"true\" data-edge=\"true\" class=\"pointer-events-none h-px w-px absolute bottom-0\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003ch5\u003e\n\u003cbr\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"164\" data-end=\"418\"\u003e\u003cstrong data-start=\"164\" data-end=\"204\"\u003eQ: What is the American Range AR‑12?\u003c\/strong\u003e\u003cbr data-start=\"204\" data-end=\"207\"\u003eA: The \u003cstrong data-start=\"214\" data-end=\"238\"\u003eAmerican Range AR‑12\u003c\/strong\u003e is a \u003cstrong data-start=\"244\" data-end=\"283\"\u003e72″ commercial gas restaurant range\u003c\/strong\u003e with \u003cstrong data-start=\"289\" data-end=\"327\"\u003etwelve open burners and dual ovens\u003c\/strong\u003e, designed for \u003cstrong data-start=\"342\" data-end=\"379\"\u003ehigh‑volume professional kitchens\u003c\/strong\u003e. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"420\" data-end=\"645\"\u003e\u003cstrong data-start=\"420\" data-end=\"457\"\u003eQ: How many burners does it have?\u003c\/strong\u003e\u003cbr data-start=\"457\" data-end=\"460\"\u003eA: It features \u003cstrong data-start=\"475\" data-end=\"519\"\u003e(12) high‑output 32,000 BTU open burners\u003c\/strong\u003e with heavy‑duty cast‑iron grates for powerful, even heat across multiple pots and pans. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"647\" data-end=\"880\"\u003e\u003cstrong data-start=\"647\" data-end=\"678\"\u003eQ: What ovens are included?\u003c\/strong\u003e\u003cbr data-start=\"678\" data-end=\"681\"\u003eA: The standard configuration includes \u003cstrong data-start=\"720\" data-end=\"747\"\u003etwo 26½″ standard ovens\u003c\/strong\u003e with thermostats from \u003cstrong data-start=\"770\" data-end=\"790\"\u003e250 °F to 500 °F\u003c\/strong\u003e — ideal for baking, roasting, and finishing dishes. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"882\" data-end=\"1156\"\u003e\u003cstrong data-start=\"882\" data-end=\"930\"\u003eQ: What construction and materials are used?\u003c\/strong\u003e\u003cbr data-start=\"930\" data-end=\"933\"\u003eA: Built with \u003cstrong data-start=\"947\" data-end=\"982\"\u003estainless steel front and sides\u003c\/strong\u003e, a \u003cstrong data-start=\"986\" data-end=\"1011\"\u003e6″ deep landing ledge\u003c\/strong\u003e, \u003cstrong data-start=\"1013\" data-end=\"1046\"\u003eadjustable chrome‑plated legs\u003c\/strong\u003e, and removable drip pans for easy cleaning and long‑lasting durability. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1158\" data-end=\"1354\"\u003e\u003cstrong data-start=\"1158\" data-end=\"1202\"\u003eQ: How much total power does it deliver?\u003c\/strong\u003e\u003cbr data-start=\"1202\" data-end=\"1205\"\u003eA: The range delivers approximately \u003cstrong data-start=\"1241\" data-end=\"1273\"\u003e454,000 BTU total heat input\u003c\/strong\u003e, supporting continuous heavy‑duty cooking. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1356\" data-end=\"1587\"\u003e\u003cstrong data-start=\"1356\" data-end=\"1395\"\u003eQ: Are there customization options?\u003c\/strong\u003e\u003cbr data-start=\"1395\" data-end=\"1398\"\u003eA: Yes — base options include \u003cstrong data-start=\"1428\" data-end=\"1483\"\u003estandard ovens, convection ovens, or a storage base\u003c\/strong\u003e, and you can choose riser or backguard styles at no extra charge. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1589\" data-end=\"1818\"\u003e\u003cstrong data-start=\"1589\" data-end=\"1638\"\u003eQ: Is the AR‑12 certified for commercial use?\u003c\/strong\u003e\u003cbr data-start=\"1638\" data-end=\"1641\"\u003eA: Yes — it is \u003cstrong data-start=\"1656\" data-end=\"1692\"\u003ecETLus and ETL‑Sanitation listed\u003c\/strong\u003e, \u003cstrong data-start=\"1694\" data-end=\"1713\"\u003eMade in the USA\u003c\/strong\u003e, and backed by a \u003cstrong data-start=\"1731\" data-end=\"1760\"\u003etwo‑year limited warranty\u003c\/strong\u003e on parts and labor. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1820\" data-end=\"2059\"\u003e\u003cstrong data-start=\"1820\" data-end=\"1865\"\u003eQ: What kitchens is this best suited for?\u003c\/strong\u003e\u003cbr data-start=\"1865\" data-end=\"1868\"\u003eA: Ideal for \u003cstrong data-start=\"1881\" data-end=\"1971\"\u003erestaurants, hotels, banquet kitchens, catering facilities, and institutional kitchens\u003c\/strong\u003e that need robust, multi‑station cooking capacity. \u003cspan class=\"\" data-state=\"delayed-open\" aria-describedby=\"radix-_r_jq_\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5\u003e\n\u003cbr\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"1xutx9a\" data-start=\"63\" data-end=\"212\"\u003e\n\u003cp data-start=\"65\" data-end=\"212\"\u003e\u003cstrong data-start=\"65\" data-end=\"104\"\u003eClean burners and grates regularly:\u003c\/strong\u003e Remove burner heads and brush debris to maintain strong, consistent flames and optimal 32,000 BTU output.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"ugoj7i\" data-start=\"213\" data-end=\"387\"\u003e\n\u003cp data-start=\"215\" data-end=\"387\"\u003e\u003cstrong data-start=\"215\" data-end=\"260\"\u003eMaintain the griddle or cooking surfaces:\u003c\/strong\u003e Scrape food residue after each use, wipe with warm water, and lightly oil to prevent rust and ensure even heat distribution.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1053iua\" data-start=\"388\" data-end=\"490\"\u003e\n\u003cp data-start=\"390\" data-end=\"490\"\u003e\u003cstrong data-start=\"390\" data-end=\"427\"\u003eEmpty grease trays and drip pans:\u003c\/strong\u003e Clean frequently to reduce buildup, smoke, and fire hazards.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"16um1vl\" data-start=\"491\" data-end=\"621\"\u003e\n\u003cp data-start=\"493\" data-end=\"621\"\u003e\u003cstrong data-start=\"493\" data-end=\"527\"\u003eWipe stainless steel surfaces:\u003c\/strong\u003e Use a soft cloth with mild detergent to keep the exterior sanitary and corrosion-resistant.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"14sosjy\" data-start=\"622\" data-end=\"761\"\u003e\n\u003cp data-start=\"624\" data-end=\"761\"\u003e\u003cstrong data-start=\"624\" data-end=\"655\"\u003eClean oven interior weekly:\u003c\/strong\u003e Remove racks and wipe the porcelain-lined cavity to maintain even heat and prevent grease accumulation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1u26li5\" data-start=\"762\" data-end=\"901\"\u003e\n\u003cp data-start=\"764\" data-end=\"901\"\u003e\u003cstrong data-start=\"764\" data-end=\"805\"\u003eInspect gas connections and controls:\u003c\/strong\u003e Check valves, fittings, and ignition components periodically for safe and reliable operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"2nmym3\" data-start=\"902\" data-end=\"1034\"\u003e\n\u003cp data-start=\"904\" data-end=\"1034\"\u003e\u003cstrong data-start=\"904\" data-end=\"947\"\u003eEnsure proper ventilation and leveling:\u003c\/strong\u003e Maintain adequate clearance around the range for safe high-BTU commercial operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"American Range","offers":[{"title":"Default Title","offer_id":43533450149962,"sku":"AR-12","price":8272.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/2387\/2074\/files\/picture_0902a07a-8a6b-429c-915a-9d169138bef7.png?v=1776876506","url":"https:\/\/wen0d6-q0.myshopify.com\/products\/american-range-ar-12-gas-ranges","provider":"Power Gear for Every Journey","version":"1.0","type":"link"}