{"product_id":"american-range-ar-48g-2b-gas-ranges","title":"American Range  Gas Ranges - AR-48G-2B","description":"\u003cdiv class=\"pd\"\u003e\n\u003c!-- ----------  Title \u0026 Intro ---------- --\u003e\n\u003ch2 class=\"pd-title\"\u003eAmerican Range  Gas Ranges - AR-48G-2B\u003c\/h2\u003e\n\u003cspan class=\"pd-subtitle\"\u003e48\" Manual Griddle | 2 Open Burners | (2) Standard Ovens | 214,000 BTU\u003c\/span\u003e\n\u003cp class=\"pd-lead\"\u003eBuilt for busy kitchens that refuse to compromise on versatility or durability, the American Range AR-48G-2B combines a full-size 48\" griddle, two high-performance open burners, and twin 26-½\" ovens in one rugged, USA-made platform. From breakfast rush to late-night service, this 60\" range keeps every menu moving.\u003c\/p\u003e\n\u003c!-- ----------  Key Features ---------- --\u003e\n\u003ch5 class=\"pd-section-title\"\u003eFeatures \u003c\/h5\u003e\n\u003cul class=\"pd-list\"\u003e\n\u003cli\u003e48\" left-side manual griddle with a 1\" thick polished steel plate – four 20,000 BTU burners for even heat across the surface.\u003c\/li\u003e\n\u003cli\u003eTwo 32,000 BTU open burners on the right with 12\" × 12\" heavy-duty cast-iron grates.\u003c\/li\u003e\n\u003cli\u003eDual standard ovens, each with a 35,000 BTU steel burner, porcelain-enamel interior, and two chrome racks (5 positions).\u003c\/li\u003e\n\u003cli\u003eOven thermostat adjusts from 250 °F to 500 °F; spring-assisted, counter-weighted doors require no adjustment.\u003c\/li\u003e\n\u003cli\u003eStainless steel front, sides, landing ledge (6\" deep) and kick plate for easy cleaning and long life.\u003c\/li\u003e\n\u003cli\u003eChoice of backguard: 6\" stub back, 20\" high riser, or 20\" riser with built-in shelf (select when ordering).\u003c\/li\u003e\n\u003cli\u003eFull-width removable drip pan under open burners plus 3\" grease trough \u0026amp; large grease collector on griddle.\u003c\/li\u003e\n\u003cli\u003e6\" adjustable chrome-plated legs; optional casters available.\u003c\/li\u003e\n\u003cli\u003eRear ¾\" NPT gas connection with factory-installed pressure regulator.\u003c\/li\u003e\n\u003cli\u003ecETLus \u0026amp; ETL-Sanitation listed and proudly Made in the USA.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- ----------  Performance You Can Count On ---------- --\u003e\n\u003cp class=\"pd-section-title\"\u003e\u003cstrong\u003eWhy It Outperforms\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"pd-list\"\u003e\n\u003cli\u003eHigh output of 214,000 BTU (63 kW) handles simultaneous sautéing, searing, and baking without slowing down.\u003c\/li\u003e\n\u003cli\u003e1\" thick griddle plate stores and distributes heat evenly, reducing recovery time during peak periods.\u003c\/li\u003e\n\u003cli\u003eOpen burner design lets you switch effortlessly from stock pots to small saucepans.\u003c\/li\u003e\n\u003cli\u003eLarge oven cavities accept full-size sheet pans front-to-back or side-to-side.\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- ----------  Specifications ---------- --\u003e\n\u003ch5 class=\"pd-section-title\"\u003eSpecifications\u003c\/h5\u003e\n\u003c\/div\u003e\n\u003cstyle type=\"text\/css\"\u003e\n.tg  {border-collapse:collapse;border-spacing:0;}\n.tg td{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg th{border-color:black;border-style:solid;border-width:1px;font-family:Arial, sans-serif;font-size:14px;\n  font-weight:normal;overflow:hidden;padding:10px 5px;word-break:normal;}\n.tg .tg-cly1{text-align:left;vertical-align:middle}\n.tg .tg-4x00{background-color:#ffffff;border-color:#000000;color:#000000;font-weight:bold;text-align:center;vertical-align:middle}\n\u003c\/style\u003e\n\u003cdiv class=\"pd\"\u003e\n\u003ctable class=\"tg\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth class=\"tg-4x00\"\u003eModel\u003c\/th\u003e\n\u003cth class=\"tg-cly1\"\u003eAR-48G-2B\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003eGas Type\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eNatural or LP (specify at checkout)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003eTotal Input\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e214,000 BTU \/ 63.0 kW\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003eOpen Burners\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e2 × 32,000 BTU cast-iron top burners\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003eGriddle Section\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e48\" W (1219 mm), 1\" thick steel plate, 4 × 20,000 BTU\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003eOvens\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e(2) Standard ovens, 35,000 BTU each\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003eOven Interior (WxDxH)\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e26-½\" × 22-½\" × 13-½\" (673 × 572 × 343 mm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003eRacks Supplied\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e2 chrome racks per oven, 5 positions\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003eOverall Dimensions (WxDxH*)\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e60\" × 32-½\" × 36\" to cook surface (1524 × 826 × 914 mm)\u003cbr\u003e*Height excludes backguard.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003eGas Connection\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003e¾\" NPT rear, pressure regulator included\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd class=\"tg-4x00\"\u003eOrigin\u003c\/td\u003e\n\u003ctd class=\"tg-cly1\"\u003eDesigned \u0026amp; Built in the USA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch5\u003eWhat our Experts Think\u003c\/h5\u003e\n\u003cdiv class=\"flex flex-col text-sm pb-25\"\u003e\n\u003carticle class=\"text-token-text-primary w-full focus:outline-none [--shadow-height:45px] has-data-writing-block:pointer-events-none has-data-writing-block:-mt-(--shadow-height) has-data-writing-block:pt-(--shadow-height) [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\" dir=\"auto\" data-turn-id=\"request-WEB:3f9bfc86-6304-4a88-8994-e489dfabaf19-27\" data-testid=\"conversation-turn-56\" data-scroll-anchor=\"true\" data-turn=\"assistant\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\" tabindex=\"-1\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-message-author-role=\"assistant\" data-message-id=\"5a5f6f15-75ca-405d-86cf-997211e8647d\" dir=\"auto\" data-message-model-slug=\"gpt-5-mini\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal [.text-message+\u0026amp;]:mt-1\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert w-full wrap-break-word light markdown-new-styling\"\u003e\n\u003cul data-start=\"27\" data-end=\"1439\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\n\u003cli data-section-id=\"ghxgfi\" data-start=\"27\" data-end=\"260\"\u003e\n\u003cp data-start=\"29\" data-end=\"260\"\u003e\u003cstrong data-start=\"29\" data-end=\"69\"\u003eVersatile Commercial Cooking Surface\u003c\/strong\u003e – The \u003cstrong data-start=\"76\" data-end=\"104\" data-is-only-node=\"\"\u003eAmerican Range AR‑48G‑2B\u003c\/strong\u003e pairs a \u003cstrong data-start=\"113\" data-end=\"146\"\u003e48″ heavy‑duty manual griddle\u003c\/strong\u003e with \u003cstrong data-start=\"152\" data-end=\"181\"\u003etwo powerful open burners\u003c\/strong\u003e, giving kitchens flexible simultaneous flat‑top and flame‑cooked capabilities.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"117nr29\" data-start=\"262\" data-end=\"480\"\u003e\n\u003cp data-start=\"264\" data-end=\"480\"\u003e\u003cstrong data-start=\"264\" data-end=\"301\"\u003eLarge Griddle for High Throughput\u003c\/strong\u003e – The \u003cstrong data-start=\"308\" data-end=\"348\" data-is-only-node=\"\"\u003e48″ griddle with a thick steel plate\u003c\/strong\u003e offers even heat and excellent retention — perfect for burgers, eggs, pancakes, and other high‑turn menu items during peak service.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"kp6aw1\" data-start=\"482\" data-end=\"641\"\u003e\n\u003cp data-start=\"484\" data-end=\"641\"\u003e\u003cstrong data-start=\"484\" data-end=\"515\"\u003eReliable Burner Performance\u003c\/strong\u003e – Two \u003cstrong data-start=\"522\" data-end=\"549\" data-is-only-node=\"\"\u003e32,000 BTU open burners\u003c\/strong\u003e provide consistent flame control for pots, pans, and sauté pans alongside the griddle area.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1y22t53\" data-start=\"643\" data-end=\"869\"\u003e\n\u003cp data-start=\"645\" data-end=\"869\"\u003e\u003cstrong data-start=\"645\" data-end=\"680\"\u003eDurable Commercial Construction\u003c\/strong\u003e – Stainless steel front and sides, cast‑iron grates, removable drip trays, and adjustable legs make the range rugged, easy to clean, and well‑suited for demanding foodservice environments.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"14efg7\" data-start=\"871\" data-end=\"1033\"\u003e\n\u003cp data-start=\"873\" data-end=\"1033\"\u003e\u003cstrong data-start=\"873\" data-end=\"898\"\u003eSmart Workflow Design\u003c\/strong\u003e – Wide griddle surface and burners arranged for easy access help streamline kitchen prep and multitasking during busy service periods.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"2zp1l4\" data-start=\"1035\" data-end=\"1176\"\u003e\n\u003cp data-start=\"1037\" data-end=\"1176\"\u003e\u003cstrong data-start=\"1037\" data-end=\"1076\"\u003eCertified for Professional Kitchens\u003c\/strong\u003e – ETL‑Sanitation and cETLus listings ensure the unit meets commercial safety and hygiene standards.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"tfmp40\" data-start=\"1178\" data-end=\"1439\" data-is-last-node=\"\"\u003e\n\u003cp data-start=\"1180\" data-end=\"1439\" data-is-last-node=\"\"\u003e\u003cstrong data-start=\"1180\" data-end=\"1199\"\u003eExpert Verdict:\u003c\/strong\u003e A \u003cstrong data-start=\"1202\" data-end=\"1243\" data-is-only-node=\"\"\u003erobust mid‑sized commercial gas range\u003c\/strong\u003e that delivers \u003cstrong data-start=\"1258\" data-end=\"1308\"\u003egriddle versatility and dependable burner heat\u003c\/strong\u003e — ideal for \u003cstrong data-start=\"1321\" data-end=\"1374\"\u003erestaurants, diners, cafés, and catering kitchens\u003c\/strong\u003e that need reliable cooktop performance without integrated ovens.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"z-0 flex min-h-[46px] justify-start\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/article\u003e\n\u003c\/div\u003e\n\u003ch5\u003eQ\u0026amp;A\u003c\/h5\u003e\n\u003cp data-start=\"167\" data-end=\"467\"\u003e\u003cstrong data-start=\"167\" data-end=\"211\"\u003eQ: What is the American Range AR‑48G‑2B?\u003c\/strong\u003e\u003cbr data-start=\"211\" data-end=\"214\"\u003eA: The \u003cstrong data-start=\"221\" data-end=\"249\"\u003eAmerican Range AR‑48G‑2B\u003c\/strong\u003e is a \u003cstrong data-start=\"255\" data-end=\"305\"\u003e60″ commercial heavy‑duty gas restaurant range\u003c\/strong\u003e featuring a \u003cstrong data-start=\"318\" data-end=\"382\"\u003e48″ manual griddle, two open burners, and two standard ovens\u003c\/strong\u003e — built for high‑volume professional kitchens. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"469\" data-end=\"703\"\u003e\u003cstrong data-start=\"469\" data-end=\"511\"\u003eQ: What cooking surfaces are included?\u003c\/strong\u003e\u003cbr data-start=\"511\" data-end=\"514\"\u003eA: It includes a \u003cstrong data-start=\"531\" data-end=\"574\"\u003e48″ griddle with a 1″ thick steel plate\u003c\/strong\u003e for even flat‑top cooking and \u003cstrong data-start=\"605\" data-end=\"636\"\u003etwo 32,000 BTU open burners\u003c\/strong\u003e for versatile stovetop work. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"705\" data-end=\"952\"\u003e\u003cstrong data-start=\"705\" data-end=\"744\"\u003eQ: What ovens come with this range?\u003c\/strong\u003e\u003cbr data-start=\"744\" data-end=\"747\"\u003eA: It has \u003cstrong data-start=\"757\" data-end=\"779\"\u003etwo standard ovens\u003c\/strong\u003e, each with a \u003cstrong data-start=\"793\" data-end=\"814\"\u003e35,000 BTU burner\u003c\/strong\u003e, porcelain‑enamel interior, and adjustable chrome racks for baking, roasting, and finishing dishes. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"954\" data-end=\"1172\"\u003e\u003cstrong data-start=\"954\" data-end=\"1000\"\u003eQ: How much cooking power does it deliver?\u003c\/strong\u003e\u003cbr data-start=\"1000\" data-end=\"1003\"\u003eA: The unit outputs about \u003cstrong data-start=\"1029\" data-end=\"1050\"\u003e214,000 BTU total\u003c\/strong\u003e, supporting simultaneous griddle, burner, and oven use in busy commercial kitchens. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1174\" data-end=\"1460\"\u003e\u003cstrong data-start=\"1174\" data-end=\"1227\"\u003eQ: What materials and build quality can I expect?\u003c\/strong\u003e\u003cbr data-start=\"1227\" data-end=\"1230\"\u003eA: Built with \u003cstrong data-start=\"1244\" data-end=\"1295\"\u003estainless steel front, sides, and landing ledge\u003c\/strong\u003e, \u003cstrong data-start=\"1297\" data-end=\"1328\"\u003eheavy‑duty cast‑iron grates\u003c\/strong\u003e, removable drip pans, and \u003cstrong data-start=\"1355\" data-end=\"1388\"\u003eadjustable chrome‑plated legs\u003c\/strong\u003e for durability and easy cleaning. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1462\" data-end=\"1685\"\u003e\u003cstrong data-start=\"1462\" data-end=\"1515\"\u003eQ: Is the AR‑48G‑2B certified for commercial use?\u003c\/strong\u003e\u003cbr data-start=\"1515\" data-end=\"1518\"\u003eA: Yes — it’s \u003cstrong data-start=\"1532\" data-end=\"1568\"\u003ecETLus and ETL‑Sanitation listed\u003c\/strong\u003e and \u003cstrong data-start=\"1573\" data-end=\"1592\"\u003eMade in the USA\u003c\/strong\u003e, meeting professional safety and sanitation standards. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1687\" data-end=\"1935\"\u003e\u003cstrong data-start=\"1687\" data-end=\"1731\"\u003eQ: What kitchens is this range best for?\u003c\/strong\u003e\u003cbr data-start=\"1731\" data-end=\"1734\"\u003eA: Ideal for \u003cstrong data-start=\"1747\" data-end=\"1831\"\u003erestaurants, hotels, catering kitchens, and institutional foodservice operations\u003c\/strong\u003e that require powerful, versatile, and reliable cooking equipment. \u003cspan class=\"\" data-state=\"closed\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"1937\" data-end=\"2235\"\u003e\u003cstrong data-start=\"1937\" data-end=\"1999\"\u003eQ: What are the approximate dimensions and setup features?\u003c\/strong\u003e\u003cbr data-start=\"1999\" data-end=\"2002\"\u003eA: It measures approximately \u003cstrong data-start=\"2031\" data-end=\"2068\"\u003e60″ wide × 32.25″ deep × 56″ high\u003c\/strong\u003e with a \u003cstrong data-start=\"2076\" data-end=\"2106\"\u003e36″ cooking surface height\u003c\/strong\u003e, offers \u003cstrong data-start=\"2115\" data-end=\"2134\"\u003emanual controls\u003c\/strong\u003e, and allows options for \u003cstrong data-start=\"2159\" data-end=\"2196\"\u003ebacksplash risers or high shelves\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch5\u003e\n\u003cbr\u003eMaintenance Tips\u003c\/h5\u003e\n\u003cul\u003e\n\u003cli data-section-id=\"g305a7\" data-start=\"67\" data-end=\"220\"\u003e\n\u003cp data-start=\"69\" data-end=\"220\"\u003e\u003cstrong data-start=\"69\" data-end=\"108\"\u003eClean burners and grates regularly:\u003c\/strong\u003e Remove burner heads and brush debris to maintain strong 32,000 BTU flames and consistent cooking performance.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"vqdwjn\" data-start=\"221\" data-end=\"379\"\u003e\n\u003cp data-start=\"223\" data-end=\"379\"\u003e\u003cstrong data-start=\"223\" data-end=\"252\"\u003eMaintain the 48\" griddle:\u003c\/strong\u003e Scrape food residue after each use, wipe with warm water, and lightly oil to prevent rust and ensure even heat distribution.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1053iua\" data-start=\"380\" data-end=\"482\"\u003e\n\u003cp data-start=\"382\" data-end=\"482\"\u003e\u003cstrong data-start=\"382\" data-end=\"419\"\u003eEmpty grease trays and drip pans:\u003c\/strong\u003e Clean frequently to reduce buildup, smoke, and fire hazards.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"16um1vl\" data-start=\"483\" data-end=\"613\"\u003e\n\u003cp data-start=\"485\" data-end=\"613\"\u003e\u003cstrong data-start=\"485\" data-end=\"519\"\u003eWipe stainless steel surfaces:\u003c\/strong\u003e Use a soft cloth with mild detergent to keep the exterior sanitary and corrosion-resistant.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"14sosjy\" data-start=\"614\" data-end=\"753\"\u003e\n\u003cp data-start=\"616\" data-end=\"753\"\u003e\u003cstrong data-start=\"616\" data-end=\"647\"\u003eClean oven interior weekly:\u003c\/strong\u003e Remove racks and wipe the porcelain-lined cavity to maintain even heat and prevent grease accumulation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1u26li5\" data-start=\"754\" data-end=\"893\"\u003e\n\u003cp data-start=\"756\" data-end=\"893\"\u003e\u003cstrong data-start=\"756\" data-end=\"797\"\u003eInspect gas connections and controls:\u003c\/strong\u003e Check valves, fittings, and ignition components periodically for safe and reliable operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"2nmym3\" data-start=\"894\" data-end=\"1026\"\u003e\n\u003cp data-start=\"896\" data-end=\"1026\"\u003e\u003cstrong data-start=\"896\" data-end=\"939\"\u003eEnsure proper ventilation and leveling:\u003c\/strong\u003e Maintain adequate clearance around the range for safe high-BTU commercial operation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"American Range","offers":[{"title":"Default Title","offer_id":43533450379338,"sku":"AR-48G-2B","price":8502.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0638\/2387\/2074\/files\/picture_d2e57932-99a4-45c7-9dbf-9a9fa6be4542.png?v=1776876522","url":"https:\/\/wen0d6-q0.myshopify.com\/products\/american-range-ar-48g-2b-gas-ranges","provider":"Power Gear for Every Journey","version":"1.0","type":"link"}