Globe Groen DL-60, TA/3 Direct Steam 60-Gallon Kettle/Cooker Mixer - 1.7 kW - GRDL60TA3

Globe  Groen DL-60, TA/3 Direct Steam 60-Gallon Kettle/Cooker Mixer - 1.7 kW - GRDL60TA3

If your business needs a Kettle/Cooker Mixer, this Groen DL-60, TA/3 may be exactly what you need. It has a durable stainless steel construction, easy to use controls, and ideal steam pressure features. It has a solid one-piece welde d, 316 stainless steel construction with a 304 stainless steel solid one-piece kettle jacket. It has a heavy-duty reinforced rim and a welded-in butterfly-shaped pouring lip. The butterfly-shaped pouring lip ensures increased sanitation and durability. This DL-60, TA/3 includes 10-gallon etch markings, a double pantry faucet, and a steam regulating system.

The controls regulate both its agitator and steam. The agitator has electronic, variable speed controls and operates at any RPM between minimum and maximum. The steam pressure operates dependably at any steam pressure of 50 PSIG. The steam supply is injected directly into the jacket through the trunnion and the condensate is removed through a tube contained in the jacket and connected to the opposite trunnion. There are no exposed steam piping or obstructions on the kettle body.

Features 

• Construction
• Solid one-piece welded, 316 stainless steel construction
• 304 stainless steel solid one-piece kettle jacket
• Heavy-duty reinforced rim with a welded-in butterfly-shaped pouring lip for maximum sanitation and durability
• Includes 10-gallon etch markings, double pantry faucet, and steam regulating system
• Tilting kettle with a positive locking worm and gear tilt mechanism
• Mechanism enclosed in a polished, drip-proof stainless steel housing
• Kettle mounted on a polished, stainless steel tri-leg stand with stainless steel floor flanges
• Agitator Assembly
• Enclosed power transfer case to be cast aluminum with a 3-to-1 gear ratio
• Gear motor is completely enclosed type, cast iron housing, right angle shaft down, helical bevel gearing
• Variable speed motor driven through a variable electronic speed control
• Main agitator is anchor-type, shaped to the contour of the kettle and provided with removable nylon finger scrapers
• Secondary counter-rotating agitator is centrally located between the center shaft and the outside arms of the main agitator
• Both agitators are attached with bayonet connections for easy, quick removal for cleaning or when kettle is to be used without the mixing mechanism
• Both agitators are 304 stainless steel and either can be used alone
• Agitator assembly and motor drive can be manually tilted out to the back of the kettle
• Finish
• 180 emery grit polished kettle interior
• Bright semi-deluxe buff finish kettle exterior
• Ensures maximum ease in cleaning and maintaining brilliant appearance
• Steam Pressure
• Operates dependably at any steam pressure of 50 PSIG (to a minimum of 5 PSIG)
• Higher working pressure available
• Steam supply is injected directly into the jacket through the trunnion
•  The condensate is removed through a tube contained in the jacket and connected to the opposite trunnion
• No exposed steam piping or obstructions are on the kettle body
• Agitator Controls
• Uses electronic, variable speed controls
• Operates at any RPM between minimum and maximum settings
• Installation Requirements
• 3/4" NPT steam inlet and condensate connection
• Remote steam source
• Steam trap assembly with check valve and globe valve

Specifications

What our Experts Think

• Powerful Heating: 1.7 kW direct steam system delivers fast, even cooking across 60 gallons.
• High Capacity: Handles large-volume commercial batches efficiently, ideal for soups, sauces, and stews.
• Durable Construction: Heavy-duty stainless steel ensures long-lasting performance in busy kitchens.
• User-Friendly Controls: Simple operation allows precise temperature and mixing management.
• Easy Maintenance: Smooth surfaces and accessible design make cleaning quick and safe.

Q&A

Q: What is this product?
A: A 60‑gallon direct steam commercial kettle/cooker mixer built for high‑volume batch cooking in professional kitchens.

Q: How does it heat and mix?
A: Uses direct steam with a 2/3 steam jacket for fast, even heating and features a console‑mounted tilt‑out twin shaft scraper mixer for consistent blending.

Q: What is the construction quality?
A: Heavy‑duty 316 stainless steel interior liner and stainless steel body ensure durability and easy sanitation.

Q: What controls and features are included?
A: Includes floor‑mounted control console, etch marks for volume measurement, and a 2″ flush‑mounted ball valve for easy draining.

Q: What power and pressure specs?
A: Designed for 50 PSI steam service and 1.7 kW mixer power.

Q: Where is it best used?
A: Ideal for commercial kitchens, large batch food production, catering, and institutional foodservice.

Maintenance Tips

• Clean kettle interior after each use to prevent residue buildup
• Wipe exterior with a damp cloth for hygiene
• Inspect steam connections, valves, and seals regularly
• Lubricate agitator and moving parts per manufacturer instructions
• Check safety valves and pressure gauges for proper function
• Drain water and steam lines after use to prevent scaling
• Follow manufacturer guidelines for safe operation