Omcan USA Dough Mixer Accessories - 13407

Omcan USA Dough Mixer Accessories - 13407 

Omcan USA #16 brass linguine die (2.4mm) for 13407 dough mixers — durable brass construction for consistent 2.4mm linguine, easy to install and clean.

What our Experts Think

Q&A

Q: What is the Omcan USA 13407?
A: It’s a #16 brass linguine pasta die, an interchangeable extrusion accessory for Omcan pasta machines that produces uniform 2.4 mm linguine strands.

Q: What pasta shape and size does it make?
A: This die produces classic linguine — flat noodles about 2.4 mm wide, ideal for sauces from pesto to Alfredo.

Q: What material is it made of?
A: Machined from solid brass, offering durability, food safety and a slightly textured surface that helps sauces cling.

Q: Is the 13407 compatible with my machine?
A: Yes — it fits Omcan USA pasta extruders designed to accept standard brass dies (verify with your model before ordering).

Q: How do you install and maintain it?
A: Threads into the extruder head easily; hand‑wash with warm water after use and dry completely to preserve brass finish. (standard practice for brass pasta dies)

Q: Who should buy this accessory?
A: Ideal for restaurants, catering kitchens, pasta makers, and commercial foodservice operations wanting consistent, professional linguine production

Maintenance Tips

• Rinse immediately after use: Clean the brass linguine die with warm water right after extrusion to remove dough residue and prevent buildup.

• Hand‑wash gently: Use a mild detergent and soft brush; avoid abrasive cleaners or harsh chemicals that can harm the brass surface.

• Dry thoroughly: Completely towel‑dry or air‑dry before storing to minimize oxidation and preserve the finish.

• Inspect regularly: Check openings and edges for dough residue or wear to ensure consistent linguine quality.

• Store in a dry place: Keep the die in a clean, moisture‑free environment to extend lifespan and prevent corrosion.