1 10

Omcan USA Undercounter & Worktop Refrigeration - 50070

Omcan USA Undercounter & Worktop Refrigeration - 50070

$1,807.99 USD
$2,409.39 USD $1,807.99 USD
Oferta Agotado

Descripción

Omcan USA Undercounter & Worktop Refrigeration - 50070 

Omcan RE-CN-0036-C Refrigerated Chef Base / Equipment Stand

36" W • 2 Drawers • 5.7 cu.ft (161 L)

Keep chilled ingredients exactly where you cook with Omcan’s 36-inch Refrigerated Chef Base. Built from premium 304 stainless steel and engineered for reliable 33-41 °F (0.5-5 °C) holding, it supports countertop griddles, charbroilers, or fryers on top while two spacious drawers keep your most-used proteins, sauces, and garnishes ice-cold underneath.

Features
  • Side-mounted, self-contained refrigeration maintains 33-41 °F (0.5-5 °C) for optimal food safety.
  • Heavy-duty reinforced stainless top with drip-resistant “V” edge—perfect foundation for hot cooking equipment.
  • Two full-extension drawers glide on heavy-duty tracks & rollers for smooth, repeated use in high-volume kitchens.
  • Each drawer fits (1) full-size 12" × 20" × 4" & (3) 1/6-size 6" × 6" × 4" pans (pans not included).
  • 304 stainless steel interior & exterior with easy-clean rounded corners; aluminum-finished rear panel.
  • Environment-friendly R290 hydrocarbon refrigerant paired with an energy-efficient 1/6 HP compressor (2.1 A).
  • Four heavy-duty swivel casters (front locking) make repositioning and cleaning a breeze.
  • cETLus & ETL-Sanitation listed for electrical safety and NSF-equivalent sanitation.
  • Electronic controller lets you fine-tune temperature and defrost cycles at the touch of a button.
  • Accessible condenser coil simplifies routine maintenance and service.
  • 7.4 ft (2.25 m) factory-installed cord with NEMA 5-15P plug—just roll into place and power up.
Specifications
Model / Item RE-CN-0036-C • 50070
Capacity 5.7 cu.ft (161 L)
Exterior Dimensions (W × D × H) 36" × 32" × 25" (924 × 816 × 644 mm)
Drawers 2 (each holds 1 × full-size pan + 3 × 1/6 pans)
Temperature Range 33-41 °F (0.5-5 °C)
Compressor / Refrigerant 1/6 HP • R290 hydrocarbon
Electrical 110 V / 60 Hz / 1 Ph • 2.1 A • NEMA 5-15P
Cord Length 7.4 ft (2.25 m)
Casters 4 (front locking)
Net Weight 154 lb (70 kg)

What our Experts Think

  • Commercial‑Grade Undercounter Refrigeration – The Omcan USA Undercounter & Worktop Refrigeration – 50070 serves as a refrigerated chef base with drawers, combining cold storage and work surface utility in one. Experts note it’s ideal for fast‑paced kitchens that need bulk cold storage directly under prep space.

  • Efficient & Accurate Cooling – Engineered to hold food safely at 33 °F–41 °F (0.5 °C–5 °C) with a side‑mount self‑contained refrigeration system using eco‑friendly R290 refrigerant, ensuring consistent performance.

  • Durable, Food‑Safe Construction – Heavy‑duty 304 stainless steel interior and exterior stands up to commercial kitchen demands and simplifies cleaning.

  • Work‑Smart Design – Two refrigerated drawers sized to hold full‑size and fraction GN pans add organized cold storage right where you prep, streamlining workflows and reducing steps.

  • Mobility & Serviceability – Equipped with heavy‑duty casters for repositioning and an accessible condenser for easier maintenance — practical for dynamic kitchen layouts.

  • Certified & Business‑Ready – Designed to meet cETLus and ETL‑Sanitation standards with robust refrigeration performance and service‑friendly design for professional use.


Q&A

Q: What is the Omcan USA Undercounter & Worktop Refrigeration – 50070?
A: A 36″ refrigerated chef base / undercounter refrigeration unit with two drawers for chilled storage beneath worktops, perfect for busy commercial kitchens.

Q: What does this unit do?
A: It provides cold storage under counters or prep stations, keeping perishable ingredients at safe temperatures (~33 °F–41 °F / 0.5 °C–5 °C) while maximizing workspace efficiency.

Q: What are the key features?
A: Built with 304 stainless steel interior & exterior, self‑contained refrigeration, R290 eco‑friendly refrigerant, heavy‑duty swivel casters, and drawer storage for full or GN pans.

Q: Is it suitable for professional kitchens?
A: Yes — designed for restaurants, cafés, bars, and institutional kitchens needing reliable undercounter chilled storage and easy access to ingredients.

Q: Why choose model 50070?
A: Combines space‑saving design, commercial‑grade durability, and efficient cooling, making it ideal for high‑volume foodservice operation

Maintenance Tips

• Clean interior and exterior regularly with warm, mild detergent
• Sanitize shelves and drawers to maintain food safety
• Check door gaskets for proper sealing and replace if worn
• Clean condenser coils monthly for optimal cooling efficiency
• Defrost as needed to prevent ice buildup
• Organize contents to allow proper airflow and consistent temperature

Ver todos los detalles