Globe Wells WV-FG Electric Ventless Cooktop - WLWVFG

Globe  Wells WV-FG Electric Ventless Cooktop - WLWVFG

This Wells WV-FG Ventless Cooktop is durable, easy to use, and easy to clean. It has a stainless steel construction, increasing its strength and endurance. Stainless steel is also easy to clean and matches well in industrial kitchens. It has a completely self-contained, ventless hood system. It completes its filtration in 4 stages and has a handy fire protection feature. This WV-FG has airflow sensors to continually monitor airflow. This is to ensure the Ventless Cooktop is working at optimum performance. Its illuminated early-warning system alerts operators to when filters need replacing. This Cooktop has interior incandescent lights to improve operator visibility. Its quiet operation only has an average of 68 dBA.

Features 

• (1) fryer
• (1) griddle with thermostatic controls
• Completely self-contained, 4-stage filtration system
• Completely self-contained fire protection system
• Very quiet with only 68 dBA average
• Interlock system will disable cooking appliances if filters are missing, clogged or in the event of a fire
• Airflow sensors continually monitor airflow for optimizing performance and grease removal
• Illuminated early-warning system to monitor filter replacement
• Completely self-contained filtration process reduces emissions below that allowed in NFPA 96 and ANSI UL710B using the EPA 202 test method
• Interior incandescent light in protected glass globe improves visibility
• Stainless steel construction for strength, durability and ease of cleaning
• Fits through a 36” wide door opening
• Two each adjustable 6” to 8” front legs and 2 each 6” rear mounted rigid casters standard
• VCS are movable, making them ideal for leased spaces
• Cabinet base features dual-hinged stainless steel doors and heavy-duty hinges for durability and ease of access
• Note: This item is non-returnable

Specifications

What our Experts Think

• Efficient Cooking: Ventless electric cooktop provides fast, even heating for versatile applications.
• Durable Construction: Built with heavy-duty materials for reliable, long-lasting performance.
• Space-Saving Design: Compact footprint fits small kitchens, break rooms, or catering setups.
• User-Friendly Controls: Simple operation ensures precise temperature management.
• Easy Maintenance: Smooth surfaces allow quick and hassle-free cleaning.

Q&A

Q: What type of product is this?
A: A commercial electric ventless cooktop range combining a heavy‑duty griddle and fryer under a self‑contained ventless hood system.

Q: Do I need external ventilation?
A: No — it features a self‑contained 4‑stage filtration system and integrated fire‑suppression, eliminating the need for traditional ductwork.

Q: What cooking surfaces are included?
A: One thermostatically controlled griddle and a single 15‑lb fryer for versatile menu prep.

Q: Where is it best used?
A: Ideal for commercial kitchens, cafeterias, concession areas, food trucks, and leased spaces where ventilation is limited.

Q: Is it durable and user‑friendly?
A: Yes — stainless steel construction, adjustable legs, and rear casters for mobility and easy cleaning.

Q: Safety & compliance?
A: cULus and NSF listed for commercial kitchen safety and sanitation.

Maintenance Tips

• Wipe cooktop surface after each use with a damp cloth
• Avoid abrasive cleaners to prevent scratches
• Inspect power cords and connections for safety
• Allow cooktop to cool before cleaning
• Clean spills promptly to prevent buildup
• Follow manufacturer guidelines for optimal performance
• Check heating elements periodically for proper operation