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Spring USA 2511-6/7 Non-Insulated Beverage Dispenser - SP251167

Spring USA 2511-6/7 Non-Insulated Beverage Dispenser - SP251167

$1,005.99 USD
$1,341.00 USD $1,005.99 USD
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Description

Spring USA 2511-6/7 Non-Insulated Beverage Dispenser - SP251167

Beverage/Juice Dispenser, 7 liter, 25"H, 8" dia. polycarbonate vessel with 18/10 stainless steel ice tube, includes hands-free spigot adapter (FA-511), 18/10 stainless steel, NSF

What our Experts Think

  • Durable commercial design built for high‑traffic events, catering, and self‑serve stations

  • Non‑insulated build ideal for chilled beverages and ambient‑temperature service

  • High‑quality stainless steel construction ensures easy cleaning and long service life

  • Clear, shatter‑resistant beverage bowl for excellent product visibility and guest appeal

  • Secure lid and sturdy base reduce spills and improve service flow

  • Easy‑to‑use faucet designed for smooth dispensing and quick portion control

  • Stable, non‑slip feet keep dispenser steady on countertops or service tables

  • Expert pick for reliable, no‑nonsense beverage service in buffets, catering, and high‑volume settings


Q&A

Q: What is the Spring USA 2511‑6/7 Non‑Insulated Beverage Dispenser?
A: A commercial non‑insulated beverage dispenser designed to serve cold drinks at events, buffets, beverage stations, and foodservice settings.

Q: Where is it typically used?
A: Restaurants, hotels, catering, banquet halls, cafeterias, and self‑serve beverage stations.

Q: What are its key features?
A: Non‑insulated design for chilled drinks, easy‑to‑use spigot, durable commercial‑grade construction, and simple maintenance.

Q: What beverages can it hold?
A: Cold beverages like water, iced tea, juice, lemonade, punch, and other refreshments.

Q: Why choose this dispenser?
A: Offers reliable, easy‑serve performance and sturdy design for high‑volume cold drink service.

Q: Is it easy to clean?
A: Yes — service‑friendly design supports straightforward cleaning and upkeep.

Maintenance Tips

  • Clean After Each Use: Wash the dispenser, lid, and removable components with warm, soapy water; rinse and dry completely.

  • Avoid Abrasives: Use soft cloths; do not use steel wool or harsh scouring pads that can scratch the finish.

  • Empty Liquids Promptly: Drain and dry residue after use to prevent stains and odors.

  • Check Seals & Spigot: Inspect gaskets and the spigot regularly; tighten or replace parts if leaks occur.

  • Exterior Care: Wipe the exterior with a damp cloth to keep it clean and presentable.

  • Store Dry: Store in a dry, dust‑free area to maintain performance and appearance.


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