1 10

Spring USA SM-181R MAX Induction 1800W Cook & Hold Drop-in Induction Range - SPSM181R

Spring USA SM-181R MAX Induction 1800W Cook & Hold Drop-in Induction Range - SPSM181R

$725.99 USD
$967.80 USD $725.99 USD
Sale Sold out

Description

Spring USA SM-181R MAX Induction 1800W Cook & Hold Drop-in Induction Range - SPSM181R

The MAX Induction Range line offers the reliability, performance, and design that you can expect from Spring USA induction. With industry-leading technology and a less than 1% failure rate, the MAX induction SM-181R 1800W Cook & Hold Drop-in Induction Range can be flush-mounted for a seamless display.

The SM-181R features exclusive SmartScan® technology that assures correct temperature for optimal performance and energy-efficiency with over/under voltage protection and pan size and pan type recognition to protect pans from warping or food from burning. Automatic pan recovery seamlessly adjusts and recognizes pans as you lift or tilt from the surface during cooking, sauteing, or flipping - similar to a gas range but with no flash point and better cost savings than conventional gas.

Constructed with a 5mm thick tempered glass top and included mounting bracket with leveling screws allows for easy flush mounting to most countertop surfaces. Detachable control box with 20 temperature settings. Compatible with a wide range of induction-ready cookware, designed for optimal performance with Spring USA induction-ready cookware.

Features
  • 1800 W, 110-120 V, 15 amps, 60 Hz
  • Rugged, 5 mm thick, easy to clean, tempered glass top
  • 100% silicone rubber protective top seal
  • 7’ power cord with plug
  • Simple, heavy-duty knurled knob
  • Power ON/OFF touch pad
  • Power ON/Pan-Present indicator lights
  • Lighted temperature indicator
What our Experts Think

  • 1800W induction power designed for efficient, reliable performance in commercial kitchens

  • Cook & hold capability lets you sear, simmer, and maintain temperatures with precision in one unit

  • Drop‑in design integrates cleanly into counters and prep stations for streamlined workflow

  • Precise digital controls deliver consistent heat and repeatable results

  • Fast induction heating speeds up service and improves energy efficiency

  • Commercial‑grade construction built to withstand daily professional use

  • Smooth, easy‑clean surface saves time on maintenance and downtime

  • Safety‑focused features include overheat protection and stable cookware detection

  • Expert pick for balanced power, control, and durability in busy foodservice environments


Q&A

Q: What is the Spring USA SM‑181R MAX Induction Range?
A: A 1800W commercial drop‑in induction cook & hold range designed for professional kitchens.

Q: Where is it used?
A: Restaurants, hotels, catering kitchens, banquet halls, and other high‑volume foodservice operations.

Q: What does “cook & hold” mean?
A: It cooks food and then maintains it at serving temperature without overcooking.

Q: Why choose an induction range?
A: It delivers fast heat response, precise temperature control, and safer surface temperatures than traditional cooking equipment.

Q: What cookware works best?
A: Induction‑compatible cookware (magnetic base) for optimal performance.

Q: How does it benefit operations?
A: Helps speed up prep, improve consistency, support efficient service, and enhance guest satisfaction.

Maintenance Tips

  • Unplug Before Cleaning: Always disconnect power before maintenance.

  • Cool Completely: Let the unit fully cool before wiping surfaces.

  • Gentle Cleaning: Wipe the cooktop and exterior with a soft, damp cloth and mild detergent; avoid abrasive pads and harsh chemicals.

  • Keep Vents Clear: Remove dust and debris from air vents to ensure proper airflow.

  • Inspect Power Cord & Connections: Check for wear or damage; replace if frayed.

  • Avoid Liquid Entry: Do not immerse the unit or allow liquids into openings.

  • Store Dry: Store in a clean, dry area to prevent corrosion and extend lifespan.

  • Protect Cutout Edge: For drop‑in models, avoid impacts or heavy pressure on the installation edge to prevent chipping.

View full details