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Globe Wells Ventless Electric Range with (2) Drawer Warmer Base - WLWVG136RW

Globe Wells Ventless Electric Range with (2) Drawer Warmer Base - WLWVG136RW

Regular price $37,656.99 USD
Regular price $50,208.00 USD Sale price $37,656.99 USD
Sale Sold out

Description

Globe  Wells Ventless Electric Range with (2) Drawer Warmer Base - WLWVG136RW

This Wells WVG-136RW Ventless Electric Range is durable, easy to use, and easy to clean. It has a stainless steel construction, increasing its strength and endurance. Stainless steel is also easy to clean and matches well in industrial kitchens. It has a completely self-contained, ventless hood system. It completes its filtration in 4 stages and has a handy fire protection feature. This WVG-136RW has airflow sensors to continually monitor airflow. This is to ensure the Ventless Range is working at optimum performance. Its illuminated early-warning system alerts operators to when filters need replacing. This Range has interior incandescent lights to improve operator visibility. Its quiet operation only has an average of 68 dBA.

Features 
  • Griddle top
  • 22" x 18" grill area with thermostatic controls
  • (2) drawer warmer base
  • Completely self-contained, 4-stage filtration system
  • Completely self-contained fire protection system
  • Very quiet with only 68 dBA average
  • Interlock system will disable cooking appliances if filters are missing, clogged or in the event of a fire
  • Airflow sensors continually monitor airflow for optimizing performance and grease removal
  • Illuminated early-warning system to monitor filter replacement
  • Completely self-contained filtration process reduces emissions below that allowed in NFPA 96 and ANSI UL710B using the EPA 202 test method
  • Interior incandescent light in protected glass globe improves visibility
  • Stainless steel construction for strength, durability, and ease of cleaning
  • Fits through a 36” wide door opening
  • Two each adjustable 6” to 8” front legs and 2 each 6” rear mounted rigid casters standard
  • VCS are movable, making them ideal for leased spaces
  • Note: This item is non-returnable
Specifications
Model WVG-136RW
Voltage 208 V
Frequency 60 Hz
Phase 3 Phase
Power 7.3 kW
Plug Type NEMA 15-60P
Dimensions 77.19" H x 30.38" W x 35.06" D
Approx. Weight 738 lb
Certifications UL, cULus, NSF
What our Experts Think
  • Efficient Cooking: Ventless electric range delivers consistent, even heat for versatile cooking.
  • Convenient Warmers: Two integrated drawer warmers keep food at optimal serving temperature.
  • Space-Saving Design: Compact footprint fits small kitchens, catering spaces, or break rooms.
  • Durable Construction: Commercial-grade materials built for long-lasting use.
  • User-Friendly Controls: Simple, intuitive operation ensures precise temperature management.
  • Easy Maintenance: Smooth surfaces and removable drawers allow for quick and easy cleaning.
Q&A

Q: What type of product is this?
A: A ventless commercial electric range with built‑in griddle and twin warming drawers — no ductwork needed.

Q: Does it require external ventilation?
A: No — features a self‑contained ventless hood system with multi‑stage air filtration and fire protection.

Q: What cooking surface is included?
A: A heavy‑duty 22" x 18" griddle with independent thermostatic controls for precise cooking.

Q: What do the drawer warmers do?
A: Two individually controlled drawer warmers keep food at serving temperature and help staging.

Q: Where is this best used?
A: Ideal for commercial kitchens, food courts, kiosks, or leased spaces where traditional hood systems aren’t feasible.

Q: Is it durable and easy to clean?
A: Yes — stainless steel construction ensures durability, sanitation, and simple cleaning.

Q: Safety & standards?
A: Built with self‑contained fire suppression and meets commercial safety standards.

Maintenance Tips
  • Wipe cooktop and drawers after each use
  • Avoid abrasive cleaners to protect surfaces
  • Clean warming drawers regularly to remove spills
  • Inspect power cords and connections for safety
  • Allow range to cool before cleaning
  • Follow manufacturer guidelines for optimal performance
  • Check heating elements periodically for proper function
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